LUNCH ON A STICK
It's fun to create different lunch combinations with my mom. I like to make patterns in the cheese and use a crinkle vegetable cutter. -Sara Martin, Brookfield, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield varies.
Number Of Ingredients 8
Steps:
- Cut cheese into 1/4-in. slices and then into 1-in. pieces. (Smaller pieces may break when threaded on the skewer.), Mac & Cheese on a Stick: Alternately thread cheese and tortellini on a skewer. Add grape tomatoes if desired., Ham & Cheese on a Stick: Thread bread, lettuce if desired, cheese and a ribbon of ham on a skewer. Add additional cheese and bread pieces. Hold in place with a grape or grape tomato on each end., Fruit & Cheese on a Stick: Alternately thread grapes and cheese on a skewer., Create your own Lunch on a Stick: Let children place their favorite ingredients on a stick.
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MD ANTOR KHAN BD
[email protected]These skewers are a great way to use up leftover chicken.
Emma Delos reyes
[email protected]This is a great recipe for a summer cookout.
Marof Hasan
[email protected]I can't wait to try this recipe!
Maksuda Muna
[email protected]These skewers are a fun and easy way to serve chicken and vegetables.
Jay Hay
[email protected]This recipe is a great way to get kids to eat their vegetables.
Timothy Dabriel
[email protected]I love the colorful presentation of this dish.
Shusmita Shil
[email protected]This is a great idea for a party appetizer.
Zoya Baloch
[email protected]I'm going to try this recipe tonight!
Agustin solis
[email protected]These look amazing!
robert olivares
[email protected]Yum!
Thandolwethu Maphosa
[email protected]This recipe is a great way to use up leftover chicken. I also added some chopped zucchini and mushrooms to the skewers for extra veggies.
Swoosh Life
[email protected]I'm always looking for new and fun ways to serve chicken, and this recipe definitely fits the bill! The chicken was juicy and flavorful, and the vegetables were perfectly cooked.
Demarcus Baylor
[email protected]These were a great way to get my kids to eat their vegetables. They loved the fun shape and the dipping sauce.
Kamila Isaacs
[email protected]I'm not a big fan of bell peppers, but these were actually really good! The marinade really helped to bring out the flavor.
Felipe Garcia jr
[email protected]These were a bit more work than I expected, but they were definitely worth it! The kids loved them.
Hope Obasi
[email protected]I love the idea of using different colored peppers and meats to make these even more colorful and fun.
qazi haris
[email protected]These look so delicious and easy to make! I can't wait to try them.
Elizabeth Roma
[email protected]This is such a creative and fun way to serve lunch! I'm definitely going to try this with my kids.
Zimkhitha Dumani
[email protected]I made these for my kids' lunch and they were a total success! They loved the fun shape and the healthy ingredients.
saheb ansari
[email protected]This recipe was a hit at my last party! Everyone loved the unique presentation and the delicious flavors.