LUMPIA
I got this recipe from group recipes and made it for the first time today. The picture is mine.I also did some pictures of the different stages of preparing this dish but don't know where to add the other pictures. And as you can see I am not the greatest picture taker!
Provided by Shirley Makekau
Categories Meat Appetizers
Number Of Ingredients 12
Steps:
- 1. Fry the ground pork with the minced garlic.
- 2. When well done remove from frying pan and let cool.
- 3. The recipe called for 1/2 regular onion and 1/2 green onion but I preferred to use all green onion so that was 1 cup of green onion for my recipe.
- 4. mince the carrots and cabbage.
- 5. mix the veggies in with the cooked pork.
- 6. add salt, pepper, garlic powder and shoyu sauce and combine with the pork and veggies
- 7. Put all back in the frying pan with a little oil and cook for a few minutes to slightly cook the veggies.
- 8. take the filling out of the frying pan and into a bowl to cool.
- 9. When cooled off get your egg roll wrappers out and place the filling on the eggroll wrapper. Run the edges of the egg roll wrapper with the beaten egg to seal when the lumpia is rolled. ( I used just plain water instead of beaten egg for the sealer) Works just as well to me as the beaten egg.
- 10. When you get all of the lumpia rolled. Get your wok or frying pan heated up to cook and cook both sides until golden brown.
- 11. Serve with your favorite dipping sauce.
- 12. NOTE: Because this makes alot of lumpia I only cooked enough for our meal and the rest I wrapped each one in saran wrap and put in freezer bags for other meals.
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Haider Annas
[email protected]I'm not a big fan of lumpia, but this recipe changed my mind. These lumpia are delicious!
Ayden Fitten
[email protected]These lumpia are the perfect party food. They're easy to make and everyone loves them.
Suhail sahil
[email protected]I'm always looking for new lumpia recipes and this one is definitely a keeper.
Rahat Tech Bongo
[email protected]Lumpia is a delicious and affordable dish that can be enjoyed by people of all ages.
Curtis Mitchell
[email protected]I love making lumpia because they're so easy to customize. You can add any kind of vegetables or meat that you like.
Happy Ellias
[email protected]These lumpia are a great way to impress your friends and family.
Waleed Shafqat
[email protected]I'm so glad I found this recipe. It's the perfect way to make lumpia at home.
Faiza Khan
[email protected]These lumpia are addictive! I can't stop eating them.
Moore Harris
[email protected]I love the way these lumpia are seasoned. The filling is perfectly balanced and the wrapper is crispy without being greasy.
Tharindu Rasanka
[email protected]These lumpia are so good! The filling is savory and flavorful, and the wrapper is crispy and flaky.
Shakir Zehri
[email protected]Lumpia is a delicious and versatile dish that can be served as an appetizer, main course, or snack.
Anania Baker
[email protected]I've been making lumpia for years and this is the best recipe I've found. The filling is always so flavorful and the wrapper is always crispy.
Frank Lattimore
[email protected]Lumpia is the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
Syzane Jashari
[email protected]I love making lumpia because they're a great way to use up leftover vegetables.
Bence Kusi
[email protected]These lumpia are so easy to make and they're always a hit with my family and friends.
Fazal Muhammad
[email protected]I'm not usually a fan of lumpia, but this recipe changed my mind. The filling is so good and the wrapper is so crispy. I'll definitely be making these again.
Suchi Begom
[email protected]Lumpia is always a hit at parties. I love making them because they're so easy to make and everyone loves them.
Verlin Daniels
[email protected]These are the best lumpia I've ever had! The filling is so flavorful and the wrapper is perfectly crispy. I will definitely be making these again.
Muhammad hassan Akhtar
[email protected]I've never made lumpia before, but this recipe made it easy. The instructions were clear and the ingredients were easy to find. The lumpia turned out crispy and flavorful.
Ashlyn grove
[email protected]Lumpia is one of my favorite Filipino snacks! I love the crispy wrapper and the savory filling. This recipe is easy to follow and the results are delicious.