LUKE'S WICKED SPAGHETTI SAUCE
This is a great way to do spaghetti sauce that my mom taught me. It is easy to make and everyone who has it seems to like it a lot. I live alone, so I usually freeze portions, and they reheat great.
Provided by Luke78704
Categories Spaghetti
Time 1h50m
Yield 2 Quarts(est.), 4 serving(s)
Number Of Ingredients 12
Steps:
- Chop the onion and mince the garlic. Saute in olive oil, be careful not to cook the garlic too long. I add the onion first, and the garlic for the last couple minutes of cooking.
- Brown the ground beef, I drain and discard most of the fat.
- In large pot add whole tomatoes (I chop each of these into smaller pieces in the pot.) Add the tomato sauce. Add the tomato paste. Add the beef and the onion/garlic mixture.
- Add your red pepper flakes, 1/2 tsp to 1 tsp depending on how spicy you want it, oregano, basil, sugar, bay leaf, and salt and pepper to taste.
- Mix well and simmer on low for 60-90 mins, stirring occasionally. Add 1/4 cup of water if it gets too thick while simmering. Remove bay leaf, and serve over pasta, top with freshly grated parmesan cheese.
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Sr Rian
[email protected]The sauce was a bit too watery, but it was still good. I would recommend simmering the sauce for a longer period of time next time.
Winfrida Duba
[email protected]The sauce was a bit too salty for my taste, but it was still good. I would recommend using less salt next time.
Trevor Sutton
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would recommend cooking the meatballs for a shorter amount of time next time.
Brien Leary
[email protected]The sauce was a bit too sweet for my liking, but it was still good. I would recommend using less sugar next time.
Nona Khan
[email protected]This sauce is a bit too spicy for my taste, but it's still really good. I would recommend using less crushed red pepper flakes if you don't like spicy food.
Mahi Butt
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The sauce is so flavorful and the meatballs are always perfectly cooked. I've even started making this sauce for my friends and family, and they all love it too.
Mi mobi Mobile
[email protected]This is the best spaghetti sauce I've ever had. I've tried many different recipes, but this one is by far the best. The sauce is so thick and flavorful, and the meatballs are out of this world. I will definitely be making this again.
Maryanne
[email protected]I'm not a huge fan of spaghetti, but I loved this sauce. It's so flavorful and versatile. I've used it on chicken, fish, and even vegetables. It's always a winner.
Mike Cuellar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The sauce is so flavorful and the meatballs are always perfectly cooked. I highly recommend it.
ALI PEER ZADA ALI PEER ZADA
[email protected]Overall, this is a great recipe for spaghetti sauce and meatballs. I would definitely recommend it to others.
Nader Ben Amor
[email protected]The sauce was a bit too watery, but it was still good. I would recommend simmering the sauce for a longer period of time next time.
Ousaid Dweik
[email protected]The sauce was a bit too salty for my taste, but it was still good. I would recommend using less salt next time.
Lenin Martinez
[email protected]The meatballs were a bit dry, but the sauce was delicious. I would recommend cooking the meatballs for a shorter amount of time next time.
Qasim Naeem
[email protected]The sauce was a bit too sweet for my liking, but it was still good. I would recommend using less sugar next time.
Trevor Engleton
[email protected]This sauce is a bit too spicy for my taste, but it's still really good. I would recommend using less crushed red pepper flakes if you don't like spicy food.
Nomi Khattak
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The sauce is thick and flavorful, and the meatballs are always perfectly cooked. I've even started making this sauce for my friends and family, and they all love it.
Galaletsang Xaba
[email protected]This is the best spaghetti sauce I've ever had! I've tried many different recipes, but this one is by far the best. The sauce is so flavorful and the meatballs are so tender. I will definitely be making this again and again.
Nabilla Ousmna
[email protected]I was skeptical at first because I'm not a huge fan of tomatoes, but this sauce is delicious! The sweetness of the tomatoes is perfectly balanced by the other ingredients. I served it over spaghetti and it was a huge hit with my family.
Justin Transue
[email protected]This sauce is amazing! I followed the recipe exactly and it turned out perfectly. The sauce is thick and flavorful, and the meatballs are tender and juicy. I will definitely be making this again.
Talent Faith
[email protected]Luke's Wicked Spaghetti Sauce is a game-changer! The flavors are incredibly rich and complex, and the sauce is so versatile. I've used it with spaghetti, meatballs, and even chicken parmesan, and it's always a hit.