"The best ingredients don't need much to shine" says Luke Holden, President, Luke's Lobster, New York City about his minimalist lobster roll recipe. We adapted this recipe from his restaurant's cookbook, Real Maine Food.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 4
Number Of Ingredients 6
Steps:
- With a brush, spread 2 tablespoons butter, melted, on outsides of split-top buns. In a skillet or on a griddle, toast buns over medium until crisp and golden brown on both sides, 3 to 4 minutes.
- Spread mayonnaise on inside of buns. Divide lobster meat among buns.
- Mix together 2 tablespoons butter, melted, and lemon juice. Drizzle over lobster, sprinkle with spices, and serve.
Nutrition Facts : Calories 432 g, Fat 25 g, Fiber 1 g, Protein 27 g, SaturatedFat 9 g
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Zebi Mangat
[email protected]This lobster roll is a crime against humanity.
Sintayehu Belay
[email protected]This lobster roll is an insult to lobster.
Arden G
[email protected]I would rather eat a hot dog than this lobster roll.
kate vasquez
[email protected]This lobster roll was the worst I've ever had.
Papacito_ Ortiz
[email protected]This lobster roll was a waste of money.
Xolani Khoza
[email protected]I would not recommend this lobster roll to anyone.
Josh mario
[email protected]The lobster roll was not very good. The lobster was tough and the roll was dry.
Chukwuezi Chibueze
[email protected]The lobster roll was a bit too expensive for my taste.
ABDUL WAHAB HAMIM
[email protected]The lobster roll was good, but I think I would have liked it better with a different type of bread.
Haroon khattak
[email protected]This lobster roll was a bit too rich for my taste, but it was still good.
MustafaRameez
[email protected]I've never made a lobster roll before, but this recipe made it easy. The lobster roll turned out delicious!
Salma Abdussalaam
[email protected]This lobster roll is a must-try! The lobster is tender and juicy, and the roll is perfectly toasted.
Janet Byrne
[email protected]The lobster roll was perfect! The lobster was cooked perfectly and the roll was soft and buttery.
Facebook Boy
[email protected]This lobster roll was so easy to make and it turned out so delicious. I will definitely be making this again.
Sk Taufiq Ahamed
[email protected]I made this lobster roll for a party and it was a huge hit! Everyone loved it.
Emily Julia
[email protected]This is the best lobster roll recipe I've ever tried. The lobster is so tender and flavorful, and the roll is perfectly toasted.
Muhammad Huzaifa
[email protected]The lobster roll was amazing! The lobster was cooked perfectly and the roll was soft and buttery.
Daniel Siyasb
[email protected]This was my first time making a lobster roll and it turned out great! The recipe was easy to follow and the lobster roll was delicious.
Kacie Blackshields
[email protected]I've made this lobster roll recipe a few times now and it's always a crowd-pleaser. The lobster is always tender and juicy, and the roll is perfectly toasted.
Dwight Henry
[email protected]This lobster roll was a hit! The lobster was perfectly cooked and the roll was buttery and soft. I will definitely be making this again.