LUCY'S HAM SPREAD
This is one of my favorite recipes. My Mom, Lucy Wahnsiedler, used to make this when I was a kid. I love the flavor of the spread, and it is marvelous for making sandwiches or for spreading on crackers. It is simply delicious!
Provided by Barb Wahnsiedler Klein
Categories Salad Beef and Pork Salad Recipes Ham Salad Recipes
Time 1h35m
Yield 14
Number Of Ingredients 8
Steps:
- Place ham into a saucepan and cover with water. Bring to a boil, reduce heat to medium, and boil ham gently for 15 minutes. Drain and allow ham to cool.
- Place ham into a food processor and pulse several times to grind the meat to your desired texture.
- Stir tomato sauce, tapioca, ketchup, mustard, vinegar, and Worcestershire sauce in a large saucepan over low heat; melt cheese food in the tomato sauce mixture and stir all ingredients smoothly together. Do not allow to simmer.
- Combine melted cheese food mixture with ground ham in a large bowl; stir thoroughly. Chill before serving.
Nutrition Facts : Calories 357.2 calories, Carbohydrate 5.1 g, Cholesterol 80.4 mg, Fat 26.3 g, Fiber 0.3 g, Protein 24.3 g, SaturatedFat 11.3 g, Sodium 1783.6 mg, Sugar 3.6 g
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Alec Bradshaw
[email protected]This ham spread is a family favorite. My kids love it on sandwiches, and I love it as a dip for vegetables. It's also a great way to use up leftover ham. I always make a double batch so I have some to freeze for later.
Cecy Romero
[email protected]I'm always looking for quick and easy recipes, and this ham spread definitely fits the bill. It takes just a few minutes to make, and it's always a hit. I love that it's so versatile - I can use it as a sandwich spread, a dip, or even a filling for d
Brenda Regalado
[email protected]This ham spread is a delightful combination of flavors and textures. The creamy cheese and tangy pickle relish complement the savory ham perfectly. It's a perfect spread for sandwiches, crackers, or even as a dip for vegetables.
Rand Alru
[email protected]I love experimenting with different recipes, and this ham spread is one of my favorites. I've tried it with different types of ham, cheeses, and spices, and it always turns out great. It's a great way to use up leftover ham, and it's perfect for sand
Muhammad Hussein
[email protected]I'm always looking for easy and delicious recipes for parties. This ham spread is perfect. It's quick to make, and it's always a hit with my guests. I like to serve it with a variety of crackers and vegetables.
Aalim Uddin
[email protected]This was my first time making ham spread, and it turned out perfectly. I followed the recipe exactly, and the spread was creamy, flavorful, and delicious. I can't wait to try it on sandwiches and crackers.
Markinzie Goldsby
[email protected]I made a few modifications to this recipe to make it healthier. I used low-fat cream cheese and Greek yogurt instead of mayonnaise. I also added some chopped vegetables for extra nutrition. The ham spread turned out great, and I felt good about eatin
Nabateregga Phiona
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The ham spread is creamy, flavorful, and has the perfect amount of spice. I will definitely be making this again.
Aubrielle Hill
[email protected]This ham spread is a must-have for any tailgate party. It's always a crowd-pleaser, and it's so easy to make ahead of time. I like to serve it with crackers, chips, or vegetables.
Muwonge Joram
[email protected]This is my go-to recipe for ham spread. It's so quick and easy to make, and my kids love it. I always have a container of it in the fridge for quick sandwiches or snacks.
Mehedi 007
[email protected]I've tried many ham spread recipes, but this one is by far the best. The combination of ham, cream cheese, and spices is perfect. I also love that it's so versatile - I can use it as a sandwich spread, a dip, or even a filling for deviled eggs.
Batsaihan Tegshjargal
[email protected]This ham spread is a hit at every party I bring it to! It's so easy to make and always disappears quickly. I love that it's a great way to use up leftover ham.