This meal is great for when it gets cold and you need a warm meal that will keep you full for hours with lots of fiber and protein!
Provided by VERSachi
Categories Stew
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat the oil in a medium skillet over a medium flame.
- Once oil is hot add your onions and garlic and saute until onions carmeilize (4min).
- Add your cumin, celery and carrots cover and saute stirring occasionly (8-10min).
- In a large pot add water, bay leaf, and bouillon cube.
- Once water comes to a boil add your sauteed veggies, the can of tomatoes, and your lentils.
- Turn flame down to low cover your pot and simmer for 25-30 minutes or until lentis are cooked through, add salt and pepper to taste.
- Server over rice or enjoy alone.
- Bon Apetite.
Nutrition Facts : Calories 275.9, Fat 7.9, SaturatedFat 1.1, Cholesterol 0.1, Sodium 204.5, Carbohydrate 38.7, Fiber 17.3, Sugar 6.1, Protein 14.2
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Antu Mallick
[email protected]This recipe is a keeper! The lentils were so tender and flavorful. I loved the addition of the vegetables and spices. It was a delicious and healthy meal.
Sunil Sharma
[email protected]I'm not a big fan of lentils, but I tried this recipe and was pleasantly surprised. The lentils were really flavorful and the dish was really easy to make. I'll definitely be making it again.
Warda Sultan
[email protected]These lentils were delicious! I made them for a potluck and they were a huge hit. Everyone loved the flavor and the lentils were cooked perfectly.
sajaan kumar
[email protected]I love this recipe! The lentils are always cooked perfectly and the flavors are amazing. I've made it several times and it's always a hit with my family and friends.
Malik mehtab
[email protected]This recipe was easy to follow and the lentils turned out great. I served them with a side of roasted vegetables and it was a delicious and healthy meal.
little flowers
[email protected]I'm not a big fan of lentils, but I tried this recipe and was really impressed. The lentils were cooked perfectly and the flavors were amazing. I'll definitely be making this recipe again.
dean fulton
[email protected]These lentils were so good! I made them for dinner last night and my family loved them. The lentils were tender and flavorful, and the sauce was delicious. I will definitely be making this recipe again.
Godwin Samsong
[email protected]I've made this recipe several times and it's always a hit. The lentils are always perfectly cooked and the flavors are amazing. I love serving it with rice or quinoa.
Jesus Morales
[email protected]This recipe is a keeper! The lentils were so tender and flavorful. I loved the addition of the vegetables and spices. It was a delicious and healthy meal.
Akari Swepston
[email protected]I'm not a big fan of lentils, but I tried this recipe and was pleasantly surprised. The lentils were really flavorful and the dish was really easy to make. I'll definitely be making it again.
Ana Carrillo
[email protected]These lentils were delicious! I made them for a potluck and they were a huge hit. Everyone loved the flavor and the lentils were cooked perfectly.
Rashid Butler
[email protected]I love this recipe! The lentils are always perfectly cooked and the flavors are amazing. I've made it several times and it's always a hit with my family and friends.
Sebastian Mree
[email protected]This recipe was easy to follow and the lentils turned out great. I served them with rice and a side salad and it was a delicious and satisfying meal.
Muhaimin Marju
[email protected]I've tried many lentil recipes before, but this one is by far the best. The lentils were so tender and flavorful. I especially loved the addition of the spices, which gave the dish a really nice depth of flavor.
yogesh pant
[email protected]These lentils were a hit! I made them for my family last night and everyone loved them. The lentils were perfectly cooked and the flavors were amazing. I will definitely be making this recipe again.