LUCK O' THE IRISH BROWNIE
This decadent dessert is perfect for a St. Patrick's day celebration full of green!
Provided by Cher
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 1h35m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Melt the unsweetened chocolate in a cup or small bowl in the microwave. Stir at 15 second intervals until chocolate is smooth. Allow to cool slightly. Transfer to a large bowl, and stir in the margarine and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Stir in the flour just until blended. Pour the batter into the prepared dish and spread evenly.
- Bake in the preheated oven until the surface appears dry and the sides are beginning to pull away from the edges of the pan, 20 to 25 minutes. The brownies may look more like cake and may jiggle slightly in the center- this is normal. Remove from the oven and cool in the pan set over a wire rack.
- To make the middle layer, beat 1/2 cup of butter with confectioners' sugar in a large bowl using an electric mixer. Add milk as needed to get a spreadable consistency. Stir in the peppermint extract and green food coloring. Spread this over the cooled pan of brownies. Refrigerate for 30 minutes
- In a microwave-safe bowl, microwave chocolate chips with the butter until melted. Stir every 20 seconds until chocolate is smooth. Stir in vanilla and then pour over the chilled brownies and quickly spread to cover the surface. Cool again until firm, about 10 minutes, then cut into squares and serve.
Nutrition Facts : Calories 744.1 calories, Carbohydrate 98.1 g, Cholesterol 82.3 mg, Fat 40.3 g, Fiber 2.9 g, Protein 5 g, SaturatedFat 17.9 g, Sodium 294.3 mg, Sugar 85.2 g
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Nisar Hayat
[email protected]These brownies are so easy to make, and they always come out perfectly. I'm definitely going to make them again.
Colton Hussak
[email protected]I love the green color of these brownies. They're so festive and perfect for St. Patrick's Day.
Deron J vybzs
[email protected]These brownies are the perfect way to celebrate St. Patrick's Day! They're festive and delicious.
Bai osman Kanu
[email protected]I made these brownies for my St. Patrick's Day party, and they were a huge hit! Everyone loved them.
Mehran Meer
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Awat Halar
[email protected]I love that these brownies are made with Guinness. It gives them a unique flavor that I really enjoy.
Sha'Niyah Johnson
[email protected]These brownies are the perfect combination of sweet and salty. The pretzels add a nice crunch.
necsene augustin
[email protected]I'm not a baker, but these brownies were so easy to make. I'm definitely going to try more recipes from this website.
Abby Ramirez
[email protected]These brownies are so moist and fudgy, they're like little pieces of heaven.
Christaras 31
[email protected]I love the combination of chocolate and mint in these brownies. It's a classic flavor combination that never gets old.
Joe Rüschkamp
[email protected]These brownies are the perfect St. Patrick's Day treat! They're festive and delicious.
ITZ BAGHI
[email protected]I've made these brownies several times now, and they're always a hit. They're so easy to make, and they always come out perfectly.
Mariah Rivera
[email protected]I made these brownies for my kids' school bake sale, and they were a huge success! They sold out in minutes.
Radhika Regemi
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
Soikot Rahman
[email protected]I used gluten-free flour and dairy-free butter to make these brownies, and they turned out great! My friends and family couldn't tell the difference.
Old isgolg
[email protected]I'm not a big fan of mint, so I made these brownies without the frosting. They were still delicious!
Vera Love
[email protected]These brownies were a hit at my St. Patrick's Day party! They were easy to make and everyone loved them.
Ronaldo Jackson
[email protected]My brownies came out perfectly gooey and chocolatey! The mint frosting was the perfect finishing touch. I will definitely be making these again.