This is a really simple, never fails, like and flaky pastry crust. Not too sweet, perfect for meat pie or lemon marangue pie (where you don't want a sweet pastry to overpower your marangue). (enough for 2 1/2 complete pies)
Provided by Young Structural
Categories Pie
Time 1h5m
Yield 5 Pastry crusts, 20 serving(s)
Number Of Ingredients 3
Steps:
- Cut lard into flour until it is the consistency of coarse oatmeal.
- Add 7-up and mix thoroughly.
- Place in fridge for approximately one hour.
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Malyke Taylor
t-malyke@aol.comI love the flavor of this pie crust. The 7-Up gives it a unique twist.
Ali Hossin
h_a16@hotmail.comThis is my go-to pie crust recipe. It's always flaky and delicious.
Karuna Dangi
k_dangi1@hotmail.comI'm so glad I found this pie crust recipe. It's the best one I've ever tried.
sadew Thilakshana
st@yahoo.comThis pie crust recipe is a keeper. It's easy to make and it always turns out delicious.
KAT76
kat7651@hotmail.comI've never made a pie crust before, but this recipe made it so easy. The crust turned out perfect and my pie was a hit!
Best Eloghsa
best_eloghsa15@yahoo.comI was looking for an easy pie crust recipe and this one fit the bill. It was quick and easy to make and the crust turned out great.
Vincent Waweru
w5@yahoo.comThis is the best pie crust recipe I've ever used. It's so flaky and delicious.
zameer ul hassan Turabi
zameeru27@yahoo.comI've made this pie crust several times and it's always a hit. My friends and family love it.
Kaylie Zedlav
zedlav.k22@hotmail.comI love that this pie crust recipe uses 7-Up. It gives the crust a slightly sweet flavor that pairs perfectly with fruit pies.
Eithnemccabe322 Mccabe
mccabe-e51@hotmail.frThis pie crust is perfect for beginners. It's so easy to make and it always turns out great.
Kuldeep Tharu
tharu.kuldeep@yahoo.comI've tried many pie crust recipes over the years, but this one is my favorite. It's always flaky and delicious.
Tina West
t-w@hotmail.comI'm not a baker, but I was able to make this pie crust with no problems. It was so easy to follow the instructions and the crust turned out great.
Sonam Deepak
s69@hotmail.co.ukThis is the easiest pie crust recipe I've ever tried. It came together in just a few minutes and it baked up beautifully. I used it to make an apple pie and it was a hit with my family.
mosleh uddin
muddin@hotmail.co.ukI was skeptical about using 7-Up in a pie crust, but I was pleasantly surprised. The crust was light and crispy, and it held together perfectly. I'll definitely be making this again.
Tianna Buckley
b.tianna@hotmail.frThis 7-Up pie crust recipe is a game-changer! It's so easy to make and it turned out perfectly flaky and golden brown. I'll never use another pie crust recipe again.