Our family loved eating at Luby's when we were growing up. I always got their mac & cheese along with the fried fish. Yum! :)
Provided by Mary Mouchette
Categories Pasta Sides
Time 50m
Number Of Ingredients 7
Steps:
- 1. Cook macaroni according to package directions. Drain.
- 2. Heat oven to 350.
- 3. In large bowl, mix dry milk, flour, and butter. Gradually add boiling water, wisking constantly. Add 1 1/2 cups of cheese and continue to wisk until smooth & creamy.
- 4. Stir in macaroni, 1 cup of the remaining cheese, and salt. Transfer to a lightly greased 2-Quart baking dish. Cover with foil. Bake for 25 minutes.
- 5. Remove foil. Sprinkle with remaining 1/2 cup cheese. Continue baking 1 minute or until cheese melts.
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a_homie_kenji
[email protected]This is a delicious and easy macaroni and cheese recipe. I highly recommend it!
Kirra Allis
[email protected]I've made this recipe several times and it always turns out great.
Hasnain Qalanderi
[email protected]This recipe is a great way to use up leftover macaroni.
Ruth Woods
[email protected]I added some chopped bacon to this recipe and it was amazing!
Allen Amare
[email protected]This macaroni and cheese is the perfect comfort food. It's cheesy, gooey, and delicious.
Edeh Austin
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Arlene Mohammed
[email protected]This recipe is so easy to follow. Even a beginner can make it.
PlayStation player
[email protected]My kids loved this macaroni and cheese. It's their new favorite meal.
Md Kaisar
[email protected]This was a hit at my potluck! Everyone raved about how delicious it was.
Silvia Wanjiru
[email protected]I've tried many macaroni and cheese recipes, but this one is by far the best. It's easy to make and always turns out perfect.
Gilbert Sondashi
[email protected]This recipe is a keeper! The macaroni and cheese was creamy, cheesy, and flavorful. My family loved it!