Chocolate combines with coconut and pecans -- the essential ingredients for a German chocolate cake.
Provided by Marion McWhorter
Categories Desserts Pies Custard and Cream Pie Recipes
Time 1h
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl combine the sugar, flour, cornstarch and cocoa. Add water and melted butter whisk until combined. Add the eggs one at a time, beating well after each one. Add the milk and beat until well blended. Stir in the coconut, pecans and vanilla. Pour batter into the pie shell.
- Bake at 375 degrees F (190 degrees C) for 45 minutes or until firm.
Nutrition Facts : Calories 439.5 calories, Carbohydrate 60.5 g, Cholesterol 65.9 mg, Fat 19.7 g, Fiber 2.2 g, Protein 7.1 g, SaturatedFat 7.9 g, Sodium 220.1 mg, Sugar 45.2 g
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Will May
[email protected]I've been wanting to try this pie for a long time and I'm so glad I finally did! It's absolutely delicious. The filling is so rich and chocolatey, and the coconut-pecan topping is the perfect finishing touch. I will definitely be making this pie agai
Joseph Wyatt jr
[email protected]This pie is so delicious! I love the combination of chocolate and coconut. The pie is also very easy to make. I will definitely be making this pie again.
Arnetra Fuller
[email protected]I'm not sure what I did wrong, but my pie didn't turn out very well. The filling was too runny and the crust was too dry. I'm going to try making it again and see if I can get it right this time.
Sochima Paul
[email protected]This pie is a bit too sweet for my taste, but it was still very good. The chocolate filling is very rich and creamy, and the coconut-pecan topping is delicious. I would recommend this pie to anyone who loves chocolate.
Bevan Oliver
[email protected]I've made this pie several times and it's always a hit! The pie is so easy to make and it always turns out perfectly. I love that I can use ingredients that I already have on hand.
Shafin Muntasir
[email protected]This pie is a bit time-consuming to make, but it's totally worth it! The pie is so moist and flavorful, and the coconut-pecan topping is the perfect finishing touch. I will definitely be making this pie again for special occasions.
Zeph Akengo
[email protected]I'm not a big fan of coconut, but I really enjoyed this pie. The chocolate filling is so rich and creamy, and the coconut-pecan topping was surprisingly delicious. I will definitely be making this pie again.
Md jebin Official
[email protected]This pie is absolutely delicious! The chocolate filling is so rich and decadent, and the coconut-pecan topping adds a nice crunch and sweetness. I will definitely be making this pie again and again.
Madan Kattel
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it and asked for the recipe. The pie is really easy to make and the ingredients are readily available. I will definitely be making this pie again.
Abbey Pole
[email protected]This pie is a bit too sweet for my taste, but it was still very good. The chocolate filling is very rich and creamy, and the coconut-pecan topping is delicious. I would recommend this pie to anyone who loves chocolate.
Aaradhana Thakur
[email protected]I've made this pie several times and it's always a hit! The pie is so easy to make and it always turns out perfectly. I love that I can use ingredients that I already have on hand.
Aslam Khan jagirani
[email protected]This pie is a bit time-consuming to make, but it's totally worth it! The pie is so moist and flavorful, and the coconut-pecan topping is the perfect finishing touch. I will definitely be making this pie again for special occasions.
Jeetendra Singh Thakuri
[email protected]I'm not a huge fan of coconut, but I really enjoyed this pie. The chocolate filling is so rich and creamy, and the coconut-pecan topping was surprisingly delicious. I will definitely be making this pie again.
Tauqeer Rana
[email protected]This pie is so easy to make and it's always a hit! I love that I can use ingredients that I already have on hand. The pie is also very versatile, so I can add or subtract ingredients to suit my taste.
Amaechi Marypeace (Chinenye)
[email protected]I made this pie for my family and they loved it! The pie was so moist and flavorful, and the coconut-pecan topping was the perfect finishing touch. I will definitely be making this pie again.
Mary Grace MACARASIG
[email protected]This pie is absolutely divine! The chocolate filling is so rich and decadent, and the coconut-pecan topping adds a nice crunch and sweetness. I will definitely be making this pie again and again.
Sugar Cane
[email protected]I've been making this pie for years and it's always a crowd-pleaser. The filling is so creamy and delicious, and the crust is flaky and buttery. I highly recommend this recipe!
Tammy Morris
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. The pie is really easy to make and the ingredients are readily available.
toy Odu
[email protected]This is the best German chocolate pie recipe I've tried! The filling was rich and chocolatey, and the coconut-pecan topping was the perfect finishing touch. I will definitely be making this pie again.