Provided by mamawoolie
Number Of Ingredients 13
Steps:
- COOK SPAGHETTI ACCORDING TO PACKAGE DIRECTIONS, ADDING OIL AND SALT. DRAIN IN LARGE DUTCH OVEN, MELT BUTTER OVER MEDIUM HEAT. ADD ONION AND GARLC. COOK, STIRRING FOR 2 MINUTES. ADD SOUP, BROTH, SAlT AND 1/1/2 CUPS OF CHEESE. COOK AND STIR UNTIL SMOOTH AND MELTED. ADD SPAGHETTI, CHICKEN, MIXING WELL. TRANSFER TO A 2 QUART BAKING DISH. COVER WITH FOIL AND BAKE FOR 30 MINUTES. REMOVE FOIL AND SPRINKLE WITH REST OF CHEESE. BAKE UNTIL CHEESE MELTS, THEN SPRINKLE WITH PARSLEY AND PIMENTO.
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Benjamin Franklin
[email protected]I'm not sure about this recipe. It seems like it would be too rich for my taste.
Austin Shirley
[email protected]This recipe sounds amazing! I can't wait to try it.
Skill Boy
[email protected]I'm always looking for new and exciting recipes to try, and this one definitely fits the bill. It's unique, flavorful, and sure to impress your guests.
Sumi Khatun
[email protected]This recipe is so versatile. I've made it with different types of pasta, vegetables, and even different kinds of meat. It's always delicious.
Sidra Asif
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed them in this dish. They added a nice earthy flavor.
Mandy BANINI
[email protected]This recipe is perfect for a crowd. I made it for my extended family reunion and everyone loved it.
Ren Drake
[email protected]I love that this recipe uses simple, everyday ingredients. It's so easy to throw together on a busy weeknight.
Rashad Legacy
[email protected]This dish was a hit at my last dinner party. Everyone raved about it!
Rhesus Factor
[email protected]I've made this recipe a few times now and it always turns out great. It's so easy to make and the results are always delicious.
Parmeshwori Shrestha
[email protected]This Luby's Chicken Tetrazzini recipe is a keeper! It's creamy, cheesy, and packed with flavor. I made it for my family last night and they loved it. Even my picky eater son ate two helpings!