This came from Luby's 50th Anniversary cookbook. This is their note on the recipe: Bread pudding originally was created as a "waste not, want not" use for dry leftover brad. Serve this homey, family-pleasing pudding warm, at room temperature, or cold, as you prefer. However you serve it, it's "comfort food" at its very best.
Provided by Bliss
Categories Healthy
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Heat oven to 350°F.
- For cinnamon sugar, in small bowl, mix together sugar and cinnamon.
- For pudding, in large bowl, whisk together milk, eggs, sugar, and vanilla until well blended.
- Place bread in 2 quart baking dish. Sprinkle with raisins.
- Pour milk mixture over bread and raisins. Sprinkle with cinnamon sugar.
- Cover with foil.
- Bake 45 minutes.
- Remove foil and continue baking 10 minutes.
- For sauce, in small saucepan, combine sugar and lemon juice.
- Mix well. Bring to a boil over medium heat.
- In small bowl, mix cornstarch, water, and food color until cornstarch is completely dissolved.
- Add to saucepan, stirring constantly until mixture thickens.
- Serve over pudding.
Nutrition Facts : Calories 394.9, Fat 9.1, SaturatedFat 3.8, Cholesterol 227.5, Sodium 244.9, Carbohydrate 69.2, Fiber 1.6, Sugar 51.2, Protein 11.1
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Vijitha Rajakaruna
[email protected]This bread pudding is delicious! The lemon sauce is the perfect complement to the rich bread pudding.
Zeeshan Irshad
[email protected]I've made this bread pudding several times and it's always a hit. It's the perfect dessert for any occasion.
yrt Pro gamer
[email protected]This bread pudding is so easy to make and it always turns out perfect. It's a great recipe for beginners.
Riday
[email protected]I love the combination of bread and lemon in this pudding. It's a unique and delicious dessert.
Michel Passi
[email protected]This bread pudding is a great make-ahead dessert. It's even better the next day.
JACQUES TRUTER
[email protected]I made this bread pudding for my family and they loved it. It's a new favorite dessert in our house.
Enock Muzembi
[email protected]This bread pudding is so moist and flavorful. The lemon sauce is the perfect finishing touch.
Zaman wahid
[email protected]I've never made bread pudding before, but this recipe was so easy to follow. It turned out great!
Arslan AliAli
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert.
Rs Ridoy
[email protected]I love this bread pudding! It's the perfect comfort food.
Josephat Oginga Nyabuto
[email protected]This bread pudding is so delicious and easy to make. I've made it several times and it's always a hit.
zabiullah hosinkhil
[email protected]I made this bread pudding for a potluck and it was a huge success. Everyone loved it!
Cric D
[email protected]This is the best bread pudding I've ever had. The lemon sauce is to die for.
Tajdin Mughal
[email protected]I've made this bread pudding several times and it's always a hit. It's so easy to make and it always turns out perfect.
Mr. NervC
[email protected]This bread pudding is amazing! The texture is so smooth and creamy, and the lemon sauce is the perfect complement. I will definitely be making this again!