LOWER FAT BAKED MAC AND CHEESE
This is the result of me playing with my MIL's baked mac and cheese recipe. IMHO it captures the flavor and texture of the original recipe without leaving a greasy feeling in the mouth. Hope you enjoy it!
Provided by smellyvegetarian
Categories Cheese
Time 40m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 and coat an 8x8 pan with cooking spray.
- Cook pasta according to box directions until just done. Drain briefly, then return pasta to the cooking pot (it should still be warm).
- Add Smart Balance, Velveeta, milk, and 1/2 c cheddar cheese and stir until the cheeses melt. You may need to put the pan back on a burner for this.
- Pour pasta mixture into greased pan and bake for 15 minutes.
- Sprinkle remaining 1/4 c cheese on top and bake another 5-10 minutes, or until cheese is melted and the top is as crunchy as you like it :).
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #occasion #healthy #eggs-dairy #pasta #vegetarian #cheese #dietary #comfort-food #pasta-rice-and-grains #elbow-macaroni #taste-mood
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Daniel Eduards
e23@yahoo.comThis recipe was easy to follow and turned out great! I used a whole wheat pasta and it was still delicious. The cheese sauce was creamy and flavorful. I will definitely be making this again.
TM Media
t@yahoo.comI'm a big fan of macaroni and cheese, and this recipe did not disappoint. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
salman musa
musa-salman@gmail.comThis recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly.
williams yerumoh
williams.yerumoh@hotmail.comI made this recipe for a potluck and it was a hit! Everyone loved it. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Lilo Stitch
s-l91@hotmail.co.ukThis recipe was easy to follow and turned out great! I used a whole wheat pasta and it was still delicious. The cheese sauce was creamy and flavorful. I will definitely be making this again.
Pagan Vredeveld
v.p@hotmail.co.ukI'm a big fan of macaroni and cheese, and this recipe did not disappoint. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Masud Sarkar
m-s76@yahoo.comThis recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly.
Sarmin Khatun
sarmin.k@gmail.comI made this recipe for a potluck and it was a hit! Everyone loved it. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Chhiring
chhiring12@yahoo.comThis recipe was easy to follow and turned out great! I used a whole wheat pasta and it was still delicious. The cheese sauce was creamy and flavorful. I will definitely be making this again.
Linda Matoeme
mlinda22@hotmail.comI'm a big fan of macaroni and cheese, and this recipe did not disappoint. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Yorley Martinez
yorley-m6@yahoo.comThis recipe was a bit bland for my taste. I added some extra salt and pepper and it was much better. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly.
Varney Teah
teah@gmail.comI made this recipe for a potluck and it was a hit! Everyone loved it. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Hamza Tar33n
hamza_tar33n@hotmail.comThis recipe was easy to follow and turned out great! I used a whole wheat pasta and it was still delicious. The cheese sauce was creamy and flavorful. I will definitely be making this again.
Harps Laundry Services
services-h74@yahoo.comI'm not a big fan of macaroni and cheese, but this recipe was really good. The cheese sauce was light and fluffy, and the pasta was cooked just right. I would definitely recommend this recipe to anyone who is looking for a lower-fat version of macaro
William Kupu
kupu_w@hotmail.co.ukThis was a great recipe! I made it for my family and they loved it. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.