LOW SUGAR OATMEAL RAISIN COOKIE
A tasty oatmeal raisin cookie that uses a sugar substitute instead of sugar. Great for people on special diets.
Provided by Judy Sommavilla
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- Sift together the flour, baking powder, cinnamon, ginger and salt, and set aside. In a medium bowl, cream together the margarine, brown sugar and sugar substitute. Stir in the egg and vanilla. Add sifted ingredients and stir until combined, then mix in the oats and raisins.
- Drop cookies by rounded teaspoonfuls onto the prepared cookie sheets. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on the baking sheets.
Nutrition Facts : Calories 190.2 calories, Carbohydrate 26.8 g, Cholesterol 15.5 mg, Fat 8.6 g, Fiber 1.4 g, Protein 2.8 g, SaturatedFat 1.5 g, Sodium 166.3 mg, Sugar 13.6 g
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Dilshan Rathnayake
[email protected]These cookies are the perfect comfort food. They're warm, chewy, and satisfying.
Barbara Oneal
[email protected]These cookies are so versatile. You can add any type of nuts, dried fruit, or spices that you like.
Jack Philip
[email protected]I love that these cookies are made with natural ingredients. I can feel good about giving them to my family.
Wolfthundergirl Werewolf
[email protected]These cookies are the perfect way to use up leftover oatmeal. They're also a great way to get your kids to eat more oats.
Dominic Addo
[email protected]I'm so happy I found this recipe. These cookies are a healthier alternative to traditional oatmeal cookies, but they're just as delicious.
For amineonly
[email protected]These cookies are so good, I can't stop eating them! I've already made them twice this week.
Kamil Ali
[email protected]I made these cookies for a bake sale and they sold out in no time! Everyone loved them.
Karma Romero
[email protected]These cookies are the perfect balance of sweet and savory. I love the combination of oats, raisins, and nuts.
Rakan Luqman
[email protected]I love that these cookies are made with whole-wheat flour. It gives them a nice nutty flavor.
Jump the Gamer
[email protected]These cookies are so easy to make. I didn't have any raisins, so I used dried cranberries instead. They turned out great!
Auwal Aliyu
[email protected]I made these cookies for my kids and they loved them! They're the perfect after-school snack.
Trevyn Pooler
[email protected]These cookies are amazing! They're soft, chewy, and full of flavor. I can't believe they're low in sugar.
HaZe
[email protected]I'm so glad I found this recipe. I've been looking for a low-sugar oatmeal cookie recipe that actually tastes good. These cookies are perfect!
Peanut Lemons
[email protected]These cookies are the perfect way to satisfy your sweet tooth without overdoing it on sugar. They're made with whole-wheat flour and oats, so they're also a good source of fiber.
MD Ak Ashikur Rahman
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.
Jamie Creighton
[email protected]These cookies were a hit with my family! They're the perfect combination of chewy and soft. The low-sugar content makes them a healthier option, but they're still plenty sweet and satisfying.
Motheo Moutlwatsi
[email protected]I've tried many oatmeal cookie recipes low-sugar in the past, but this one is by far the best. The cookies are soft and chewy, with just the right amount of sweetness. I will definitely be making these again!
Zinhle Moyo
[email protected]These cookies were delicious! I made them with my kids and they were so easy to make. They turned out perfect and we will definitely be making them again.