LOW-SODIUM RED CABBAGE WITH APPLES

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Low-Sodium Red Cabbage with Apples image

Looking for a tasty, lower-in-sodium alternative to sauerkraut to serve with pork entrees? Try this colorful side dish with the slightly sweet flavor of apples. Michelle Dougherty - Lewiston, Idaho

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 4 servings.

Number Of Ingredients 9

3 cups shredded red cabbage
1 medium apple, peeled and thinly sliced
1 small onion, halved and sliced
2 tablespoons water
2 tablespoons thawed apple juice concentrate
1/2 teaspoon chicken bouillon granules
1/4 teaspoon salt
1/4 teaspoon caraway seeds
1 tablespoon red wine vinegar

Steps:

  • In a large saucepan, combine the first eight ingredients. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until cabbage is tender. Stir in vinegar.

Nutrition Facts : Calories 62 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 261mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

No Chance
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This dish is so easy to make and it is always a hit with my family. I love the sweet and tangy flavor of the cabbage and apples. I also appreciate that this dish is low in sodium, making it a healthier option.


Tobias
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This is a great recipe for a healthy and delicious side dish. The cabbage and apples are a great combination, and the caraway seeds add a nice touch of flavor. I would definitely recommend this recipe.


Nancy Ercel Emma
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I made this dish for a potluck and it was a huge hit. Everyone loved the sweet and tangy flavor of the cabbage and apples. I will definitely be making this again.


MVP
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This is a great recipe for a low-carb meal. The cabbage and apples are both low in carbs, and the caraway seeds add a nice touch of flavor without adding any carbs.


Rhonda Mitchell
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I love this dish because it is so versatile. I have served it as a side dish, a main course, and even a salad. It is always a hit.


Leo Reyes
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This dish is a great make-ahead meal. I made it the night before and it was even better the next day. The flavors had really had a chance to meld together.


Jnrdreezy
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This dish is a great way to get your daily dose of fruits and vegetables. The cabbage and apples are both packed with nutrients, and the caraway seeds add a nice touch of flavor.


Habib Shamim
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This is a great recipe for a healthy and flavorful side dish. The cabbage and apples are a great combination, and the caraway seeds add a nice touch of flavor. I would definitely recommend this recipe.


Petra Jones
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I love the combination of sweet and sour in this dish. The cabbage and apples are a great pair, and the caraway seeds add a nice touch of spice. I will definitely be making this again.


Emi's Videos
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This dish is a great way to use up leftover cabbage. I had some leftover red cabbage from a previous meal and this was the perfect way to use it up. The dish was easy to make and very flavorful.


Iftekhar M
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I'm not a big fan of cabbage, but this dish was surprisingly good. The apples and caraway seeds really helped to balance out the flavor of the cabbage. I would definitely make this again.


Dulal Roy
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This is a great recipe for a quick and easy side dish. The cabbage and apples cook quickly and the caraway seeds add a nice touch of flavor. I will definitely be making this again.


Korlu Bhun
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I made this dish last night and it was a hit! My family loved the sweet and tangy flavor of the cabbage and apples. I also appreciated that this dish is low in sodium, making it a healthier option.


Boipelo Mosekiemang
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This low-sodium red cabbage with apples is a delicious and healthy dish that is perfect for a weeknight meal. The cabbage is cooked until tender and slightly sweet, and the apples add a nice tartness. I also enjoyed the addition of the caraway seeds,