LOW-FAT VELVETY CAULIFLOWER SOUP (KOSHER-DAIRY)
A great satisfying savory soup with gentle creamy texture for a dairy meal, or a light meal, with or without company... Very easy to prepare, and in less than 30 minutes the aroma gathers everybody to the table. Enjoy!
Provided by Smadars Sane Way Cc
Categories Cauliflower
Time 30m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Heat the oil in a large pot.
- Add the chopped celery and onion, sprinkle with a dash of salt, and fry over medium-high heat.
- When the onion and celery are soft and you can smell the aroma, move them to one side of the pot and melt the butter on the other side.
- Sprinkle the flour and cream of tartar on the melted butter, and combine to a smooth dough using a wooden spoon.
- Add a small amount of water and diluite the dough. Make sure there are no lumps.
- Slowly add the rest of the water and combine all.
- Add consomme and mix.
- Add cauliflowers and mix.
- Add thyme and milk and mix.
- Taste and add salt and freshly grounded pepper.
- Bring to a boil: be careful it might boil-over!
- Lower heat to medium-low, partially cover and simmer for additional 10-15 minutes until cauliflower is al-dente but not mushy.
- At this stage you may serve the soup as it is or you may mash using a hand blender, or roughly mush using potato masher.
- Serve hot and enjoy!
Nutrition Facts : Calories 56.5, Fat 1.9, SaturatedFat 0.8, Cholesterol 3.7, Sodium 57, Carbohydrate 7.8, Fiber 2, Sugar 4.1, Protein 2.9
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Yerithza Castro
[email protected]I'm so glad I found this recipe! I've been looking for a low-fat, dairy-free cauliflower soup recipe for a long time.
Abass Ayomi
[email protected]This soup is perfect for a cold winter night. It's warm, comforting, and filling.
Hk. Sabbir
[email protected]I'm allergic to dairy, so I used almond milk instead of regular milk. The soup was still very creamy and delicious.
Tiktok Star
[email protected]This soup is a great base recipe. I added some chopped bacon and cheddar cheese to mine, and it was amazing!
FF GANG OP GAMING
[email protected]I followed the recipe exactly, but my soup didn't turn out as creamy as I expected. I'm not sure what I did wrong.
Arbaz Kakar
[email protected]This soup was a bit bland for my taste. I added some extra salt and pepper, and it was much better.
SN Arafat.m
[email protected]I'm not a huge fan of cauliflower, but this soup was really good! The cauliflower flavor was very subtle, and the soup was very creamy and flavorful.
Florence Pearless
[email protected]This soup is a great way to use up leftover cauliflower. I always have a head of cauliflower in my fridge, so I'm always looking for new ways to use it.
Zorica Nakeva
[email protected]I made this soup for my family and they all loved it! Even my picky kids ate it up.
Jimmy Bhutto
[email protected]This soup is so easy to make and it's absolutely delicious! I love that it's low-fat and dairy-free, so I can feel good about eating it.
munna khan
[email protected]This soup was amazing! I've never been a huge fan of cauliflower, but this soup changed my mind. It was so creamy and flavorful, and the perfect comfort food for a cold winter night.