LOW-FAT TIRAMISU
Steps:
- In food processor with metal blade, process egg substitute and sugar for 30 seconds. Add vanilla; process 1 minute or until pale yellow. Add cream cheese pieces, a few at a time, processing until smooth. Transfer mixture to medium bowl. Cover; refrigerate 1 hour. Fold whipped topping into cream cheese mixture. Set aside. In large shallow dish, dissolve espresso powder in the hot water; add the cold water. Quickly dip cake slices into espresso, turning to coat all sides. Arrange slices in bottom of 13x9 inch baking dish or 12 cup shallow dish, smoothing with fingers to mold cake slices together. You can also layer into a trifle dish. Sprinkle with half of the chopped chocolate. Top with chilled cream cheese mixture. Sprinkle with remaining chocolate. Cover; refrigerate at least 3 hours or overnight before serving. Store in refrigerator.
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Jeyakumar Sajanthan
[email protected]I made this recipe for my boyfriend's birthday and he loved it. It was the perfect dessert for a special occasion.
Leo Haputhanthiri
[email protected]This was my first time making tiramisu and it turned out perfect. I'm so glad I found this recipe!
William Burns
[email protected]I've made this recipe several times and it's always a hit. It's a great dessert for any occasion.
Niyama Shekh
[email protected]This recipe was easy to follow and the tiramisu turned out great! I used a different type of coffee liqueur and it still tasted amazing.
pubg pro
[email protected]I made this recipe for a party and everyone loved it. It was a bit too sweet for my taste, but everyone else loved it.
Yahrash Alrashdy
[email protected]This was a great recipe. I made it for my family and they all loved it. It was easy to make and very delicious.
awais khan
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Shiratih Namubiru
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Leoni Charalampous
[email protected]I made this recipe for my boyfriend's birthday and he loved it. It was the perfect dessert for a special occasion.
Princess Fofo
[email protected]This was my first time making tiramisu and it turned out perfect. I'm so glad I found this recipe!
Avishka Anoopriya
[email protected]I've made this recipe several times and it's always a hit. It's a great dessert for any occasion.
Reem Lover
[email protected]This recipe was easy to follow and the tiramisu turned out great! I used a different type of coffee liqueur and it still tasted amazing.
Faixan Ali
[email protected]I made this recipe for my family and they all enjoyed it. It was a bit too sweet for my taste, but everyone else loved it.
Tumo Lephosa
[email protected]This was a great recipe! I made it for a party and everyone loved it. It was easy to make and very delicious.