LOW FAT STICKY RICE WITH MANGO SORBET
Make and share this Low Fat Sticky Rice With Mango Sorbet recipe from Food.com.
Provided by ratherbecookin
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Soak rice in a bowl of water for 30 minute.
- Place mango nectar in your ice cream maker and turn it on. Approx 20 minute Time will vary depending on machine.
- Strain rice.
- Place rice in rice cooker with 3 cups water ( if you don't soak rice use 4 cups water) If you don't have cooker simmer on low in a covered pot for 20 minute.
- Combine coconut milk sugar and salt in a pan, heat until sugar is melted. set aside.
- Place cooked rice in a large bowl and stir gently to release steam.
- Mix in coconut liquid, combining quickly.
- Allow rice to sit for a few minutes to absorb coconut liquid.
- Serve 1/2 cup sticky rice topped with 1/4 cup mango sorbet.
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MD Akbor Hossain
hossain-m56@gmail.comI'm not usually a fan of sticky rice, but this recipe was a game changer. The mango sorbet really balanced out the sweetness of the rice.
David Ojochoko Emmanuel
emmanuel@hotmail.comThis was a great way to use up some leftover sticky rice. It's a great recipe for a quick and easy dessert.
Peter Oj
oj_peter@yahoo.comI made this for a party and everyone loved it! It's a great recipe for a crowd.
Beebee Brooklyn
brooklyn53@hotmail.comThis was a delicious and refreshing dessert. I will definitely be making this again.
sing with Rupa
sing_w@hotmail.comThis was a great recipe to try something new. I'm glad I did!
salah saeed
ssalah@yahoo.comI love the combination of the sticky rice and the mango sorbet. It's the perfect dessert for a hot summer day.
Javonte family Hunt
j.hunt100@hotmail.comThis was so easy to make and it turned out so well! I will definitely be making this again.
hassaan ahmad
hassaana34@hotmail.comI'm not usually a fan of sticky rice, but this recipe was a game changer. The mango sorbet really balanced out the sweetness of the rice.
Miliam Mutizha
mutizha-m@yahoo.comThis was a great way to use up some leftover sticky rice. It's a great recipe for a quick and easy dessert.
Azenze Isaac
azenze@yahoo.comI made this for a party and everyone loved it! It's a great recipe for a crowd.
Ahma Pro
p-a@yahoo.comThis was a delicious and refreshing dessert. I will definitely be making this again.
Angela Jenkins
j@gmail.comThis was a great recipe to try something new. I'm glad I did!
TC butt Sab
st72@yahoo.comI love the combination of the sticky rice and the mango sorbet. It's the perfect dessert for a hot summer day.
Md Sofi
s-md@gmail.comThis was so easy to make and it turned out so well! I will definitely be making this again.
Kundan kumar
kumar.kundan@hotmail.comI'm not usually a fan of sticky rice, but this recipe was a game changer. The mango sorbet really balanced out the sweetness of the rice.
Lindsey Knitter
lindsey-k@hotmail.comThis was a great way to use up some leftover sticky rice. The mango sorbet was the perfect complement to the sweetness of the rice.
Md Roboul islam
r.md@gmail.comI made this for a party and it was a huge hit! Everyone loved the combination of the sticky rice and the mango sorbet. I will definitely be making this again.
md kabir hasan
k-md@yahoo.comThis was a delicious and easy dessert to make. I used fresh mangoes and the sorbet was so refreshing. I will definitely be making this again!