I came up with this recipe when I was asked to review a brand of Greek yogurt for my Weekend Carnivore (http://weekendcarnivore.com) cooking blog. I figured that I enjoy both spinach dip and potato salad. So, why not combine the two? Cooking time doesn't include the chilling time since it is up to you how long you chill it.
Provided by Sarah_Jayne
Categories Spinach
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook the baby new potatoes and let them cool slightly. I do this by steaming them for 30 minutes in my electric steamer but you could boil them too.
- While the potatoes cook and cool, defrost the frozen spinach and squeeze out all the excess liquid.
- In a large bowl, combine the rest of the ingredients and stir really well to fully combine. Use a good amount of seasoning since there is a lot of moisture going into this recipe. However, judge how much salt you need based on how salty your bullion powder is because it can be rather salty.
- Stir the spinach into the bowl just to combine with the mayo and yoghurt mixture.
- Cut the baby potatoes in half width wise and fold into the spinach mixture.
- Cover and cool in the fridge for at least an hour to allow the flavours to develop.
- Take out of the fridge, give a good stir and serve.
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Zxx Cvv
[email protected]I can't wait to try this potato salad recipe!
Peggy Surrisi
[email protected]This potato salad is a great way to use up leftover potatoes.
Bahram Rind
[email protected]I love that this recipe uses low-fat sour cream and milk. It makes the potato salad healthier without sacrificing any flavor.
simon cooper
[email protected]This potato salad is perfect for summer picnics and barbecues.
Micayla McCarthy
[email protected]I'm not a big fan of potato salad, but this recipe changed my mind. It's so creamy and flavorful.
Angel Sevilliano
[email protected]This potato salad is a great make-ahead dish. I made it the night before my party and it was even better the next day.
Charmaine Kanyare
[email protected]I love the addition of spinach dip to this potato salad. It gives it a unique and delicious flavor.
Sakira Poli
[email protected]This is my new favorite potato salad recipe! It's so easy to make and it's always a crowd-pleaser.
JH MAMUN মিষ্টি-ছেলে
[email protected]I made this potato salad for a picnic and it was perfect! The flavors were well-balanced and the salad held up well in the heat.
Helen Gatlin
[email protected]This potato salad was a hit at my last potluck! Everyone loved the creamy spinach dip dressing and the crispy bacon bits. I will definitely be making this again.