LOW FAT & SCRUMPTIOUS OATMEAL CRANBERRY COOKIES
Steps:
- Mix all ingredients together in medium bowl. Drop mixture by tablespoonfuls or cookie scooper onto nonstick cookie sheet. Bake at 350 degrees for 8-10 minutes. Cool on cookie pan for 2-3 minutes and then transfer to wire racks to cool completely. Makes approximately 3 - 3 ½ dozen small, soft cookies. Recipe is easily doubled.
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JR JR
[email protected]These cookies are way too sweet for me. I think I'll reduce the amount of sugar next time.
Mahar shahbaz
[email protected]I followed the recipe exactly, but my cookies turned out flat and crumbly. I'm not sure what went wrong.
monalisa ashlynn
[email protected]These cookies are a bit too dry for my taste. I think I'll try adding some more butter next time.
Md Ahaduil Islam
[email protected]I'm not a huge fan of oatmeal cookies, but these ones are really good! The cranberries add a nice tartness that balances out the sweetness of the cookie.
ashalthegreat5 ashalthegreat5
[email protected]These cookies are so easy to make! I love that I can just mix everything together and bake them. They're perfect for a quick snack or dessert.
Ionut-Adrian Romanica
[email protected]I made these cookies gluten-free by using gluten-free oats and flour. They turned out just as good as the original recipe!
Krishnaprasad Belbase
[email protected]I'm allergic to cranberries, so I substituted dried cherries instead. They turned out great!
Shahnawaz Ansari
[email protected]These cookies are delicious! I love the way the oats and cranberries complement each other.
toqeer ali
[email protected]I love the flavor of these cookies, but they're a bit too chewy for my taste. I think I'll try baking them for a few minutes less next time.
Mb topak
[email protected]These cookies are way too sweet for me. I think I'll reduce the amount of sugar next time.
Saiko Sagar
[email protected]I followed the recipe exactly, but my cookies turned out flat and crumbly. I'm not sure what went wrong.
Tramainiac tha captain
[email protected]These cookies are a bit too dry for my taste. I think I'll try adding some more butter next time.
Radon Zulu
[email protected]I'm not a huge fan of oatmeal cookies, but these ones are really good! The cranberries add a nice tartness that balances out the sweetness of the cookie.
Rasyl Khan
[email protected]I made these cookies for my kids' school bake sale and they were a huge success! Everyone loved them.
Boom Ali
[email protected]These cookies are so good! I love the combination of oats, cranberries, and spices. They're the perfect snack or breakfast on the go.
mahlodi stella thobane
[email protected]I've been looking for a healthy oatmeal cookie recipe for a while now, and this one is perfect! The cookies are low in fat and sugar, but they're still delicious.
Benjamin Hopper
[email protected]These oatmeal cranberry cookies were a hit with my family! They were so easy to make and turned out perfectly. I loved the chewy texture and the tartness of the cranberries.