LOW FAT RAISIN BRAN MUFFINS
This is a recipe that I adapted from a 6 week bran muffin recipe. I'm doing Weight Watchers and this is really helping to take off the weight. It makes a very large batch but can be kept for 6 weeks!
Provided by leahotwell
Categories Breakfast
Time 1h10m
Yield 200 serving(s)
Number Of Ingredients 12
Steps:
- 1. In a large bowl, add boiling water to the 8 cups of whole bran cereal. Allow to Cool.
- 2. Mix applesauce, molasses, sugar, eggs, vanilla, and buttermilk . Add to bran mixture. Stir in flour, baking soda, and salt. Fold in the 8 cups of raisin bran cereal. Stir only until moistened.
- 3. Bake in a preheated 425 degree oven for 20 to 25 minutes.
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Shadayah Watch
[email protected]These muffins are so easy to make and they're always a hit with my family and friends.
Rose Segi
[email protected]I love the way these muffins smell while they're baking. It fills the whole house with a delicious aroma.
Michael Berryman
[email protected]I'm not a huge fan of raisins, but I really enjoyed these muffins. The bran and cinnamon gave them a great flavor.
Sushma Lama
[email protected]These muffins are perfect for breakfast or a snack. They're also great for freezing.
Sufiyan Khan
[email protected]These muffins are a great healthy snack. They're low in fat and calories, but still have a great flavor.
Sharyer Maqsood
[email protected]I love the nutty flavor of the bran in these muffins.
Ntombizodwa Gama
[email protected]These muffins are a great way to use up leftover raisin bran cereal.
Jocelyn Castillo
[email protected]I followed the recipe exactly, but my muffins didn't turn out as moist as I would have liked.
Zohaib jameel
[email protected]These muffins are so good! I'm definitely going to be making them again.
Raynisha Russell
[email protected]I made these muffins for my kids and they loved them. They're a great way to get them to eat their bran.
Jono Stevenson
[email protected]I'm not a big fan of raisins, but I really enjoyed these muffins. The bran and cinnamon gave them a great flavor.
Saleem Panwar
[email protected]These muffins were a hit at my brunch party. Everyone loved them!
Darren Inglis
[email protected]The muffins were a little too dry for my taste, but they still had a good flavor.
Md Ashiqur Rahman Ashik
[email protected]I love how easy it is to make these muffins. They're perfect for a quick and healthy breakfast.
Op Boy
[email protected]These are the best raisin bran muffins I've ever had. They're so moist and flavorful.
afranahmed shakil
[email protected]I followed the recipe exactly and the muffins turned out perfectly.
Harriet Linger
[email protected]The muffins had a delicious flavor and were moist and fluffy. Everyone who tried them loved them!
Fayaz Khan
[email protected]These muffins were incredibly easy to make. I was able to whip them up in no time.