LOW-FAT PRUNE SPICE TEA BREAD
Categories Bread Fruit Bake Low Fat Quick & Easy Low Cal High Fiber Low Sodium
Yield 1 loaf
Number Of Ingredients 18
Steps:
- Preheat oven to 350. Lightly grease a loaf pan with 1/2 tsp canola oil. Combine all dry ingredients in a medium bowl. In large bowl, lightly beat the eggs, then add all other ingredients and stir by hand until well combined. Add dry ingredient and stir by hand until combined. Pour into prepared loaf pan, smoothing out the top. Bake for 35-40 minutes, until toothpick inserted in center comes out clean. Provides 14 slices, 140 calories per slice.
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Ronelle Moses9
[email protected]This is a great recipe! The bread is moist and flavorful, and the prune filling is delicious. I would definitely recommend this recipe to others.
Tsaone Pule
[email protected]I love this tea bread! It's so moist and flavorful. I've made it several times and it's always a hit. I especially love the prune filling. It's the perfect balance of sweet and tart.
Juan José De Díos Zapata
[email protected]This bread is delicious! I made it for a potluck and it was a hit. The flavors of the prunes, spices, and tea are perfectly balanced. The bread is also moist and fluffy. I will definitely be making this again.
RAFY RAFY
[email protected]I made this bread for my family and they loved it! It's a great way to use up leftover prunes. The bread is moist and flavorful, and the prune filling is the perfect balance of sweet and tart.
Sajiv 2
[email protected]This is a great recipe! The bread is moist and flavorful, and the prune filling is delicious. I would definitely recommend this recipe to others.
roberto xs
[email protected]I love this tea bread! It's so moist and flavorful. I've made it several times and it's always a hit. I especially love the prune filling. It's the perfect balance of sweet and tart.
Dulal Miya
[email protected]This bread is delicious! I made it for a potluck and it was a hit. The flavors of the prunes, spices, and tea are perfectly balanced. The bread is also moist and fluffy. I will definitely be making this again.
Laith Talalah
[email protected]I made this bread for my family and they loved it! It's a great way to use up leftover prunes. The bread is moist and flavorful, and the prune filling is the perfect balance of sweet and tart.
Bestie Boo
[email protected]This is a great recipe! The bread is moist and flavorful, and the prune filling is delicious. I would definitely recommend this recipe to others.
kamil butt
[email protected]I love this tea bread! It's so moist and flavorful. I've made it several times and it's always a hit. I especially love the prune filling. It's the perfect balance of sweet and tart.
Yasheel Ramadin
[email protected]This bread is delicious! I made it for a potluck and it was a hit. The flavors of the prunes, spices, and tea are perfectly balanced. The bread is also moist and fluffy. I will definitely be making this again.
Emmanuella Ampofowaa Agyekum
[email protected]I made this bread for my family and they loved it! It's a great way to use up leftover prunes. The bread is moist and flavorful, and the prune filling is the perfect balance of sweet and tart.
Paras Sah
[email protected]This is a great recipe! The bread is moist and flavorful, and the prune filling is delicious. I would definitely recommend this recipe to others.
Black Women Love Sex
[email protected]I love this tea bread! It's so moist and flavorful. I've made it several times and it's always a hit. I especially love the prune filling. It's the perfect balance of sweet and tart.
Sajid Arman
[email protected]This bread is delicious! I made it for a potluck and it was a hit. The flavors of the prunes, spices, and tea are perfectly balanced. The bread is also moist and fluffy. I will definitely be making this again.
Siphesihle Dlamini
[email protected]I made this bread for my family and they loved it! It's a great way to use up leftover prunes. The bread is moist and flavorful, and the prune filling is the perfect balance of sweet and tart.
Bishal Bishal
[email protected]This is a great recipe! The bread is moist and flavorful, and the prune filling is delicious. I would definitely recommend this recipe to others.
Krezzy King
[email protected]I love this tea bread! It's so moist and flavorful. I've made it several times and it's always a hit. I especially love the prune filling. It's the perfect balance of sweet and tart.
Steven Jackson
[email protected]This tea bread was delicious! I made it for a brunch party and it was a hit. The flavors of the prunes, spices, and tea were perfectly balanced. The bread was also moist and fluffy. I will definitely be making this again.