LOW FAT PEAR MUFFINS
According to about.com, these pear muffins are a delightful Fall treat. Cinnamon, ginger and nutmeg add a nice flavor. As always, these muffins are at their best warm from the oven, but they freeze well, too. I can't wait to try them on a crisp Autumn morning.
Provided by Kree6528
Categories Quick Breads
Time 40m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees. Coat a 12-cup muffin pan with nonstick cooking spray or line with paper muffin cups.
- Combine flour, sugar, baking powder and spices in a large bowl. In a medium bowl, combine milk, egg and canola oil.
- Make a well in the center of the dry ingredients and add milk mixture. Stir until just moist. Fold in chopped pear.
- Spoon batter into muffin cups, filling them 2/3 full, and bake for 20 minutes.
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diaa mazari
[email protected]These muffins are so moist and flavorful! I love the combination of pears and spices. I'll definitely be making these again.
Study Zone
[email protected]I love how easy these muffins are to make. They're also a great way to get your kids to eat their fruit. I'll definitely be making these again.
Madiha meymon
[email protected]These muffins are a great way to use up leftover pears. They're also a delicious and healthy snack. I'll definitely be making these again.
Shaibu Rabiu ozi
[email protected]I'm so glad I tried this recipe! These muffins are amazing. They're moist, flavorful, and the perfect sweetness. I'll definitely be making these again.
Christine kellawan
[email protected]These muffins are delicious! I love the way the pears and spices complement each other. I'll definitely be making these again.
Kah mathar Amaazee
[email protected]These muffins are so moist and flavorful! I love the combination of pears and spices. I'll definitely be making these again.
Michael Etta
[email protected]I love how easy these muffins are to make. They're also a great way to get your kids to eat their fruit. I'll definitely be making these again.
Anna Velykorodnyy
[email protected]These muffins are a great way to use up leftover pears. They're also a delicious and healthy snack. I'll definitely be making these again.
Aman Jutt
[email protected]I'm so glad I tried this recipe! These muffins are amazing. They're moist, flavorful, and the perfect sweetness. I'll definitely be making these again.
Dontae Miller
[email protected]These muffins are delicious! I love the way the pears and spices complement each other. I'll definitely be making these again.
Elijah Brown
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat their fruit.
Awunu Freeman
[email protected]These muffins are so moist and flavorful! I love the combination of pears and spices. I'll definitely be making these again.
Lado Meesam
[email protected]These muffins are perfect for a quick and easy breakfast or snack. They're low in fat and calories, and they taste great! I'll definitely be making these again.
Sajid Jibhai
[email protected]I'm not a big fan of pears, but these muffins were surprisingly good! The pears added a nice sweetness and moisture to the muffins. I'll definitely be making these again.
Bianca Mandy
[email protected]These muffins are so easy to make and they taste delicious! I love that they're low in fat too. I'll be making these again and again.
De Roth
[email protected]I made these muffins for a brunch party and they were a huge success! Everyone loved them and they disappeared quickly. Thanks for sharing the recipe!
Hamza Butt
[email protected]These muffins were a hit with my family! They're moist and flavorful, and the pears add a nice sweetness. I'll definitely be making these again.