Make and share this Low Fat Oat Bran Apricot Muffins recipe from Food.com.
Provided by L DJ3309
Categories Quick Breads
Time 22m
Yield 12 muffins
Number Of Ingredients 11
Steps:
- Preheat oven 425 degrees F.
- Spray muffin tins with pan-spray.
- (these tend to stick to paper cup cake liners).
- Mix first 4 ingredients; set aside.
- Mix egg substitute, juice, milk and oil; add fruit and mix into dry ingredients till just moistened.
- Pour into prepared muffin tins.
- Bake 15-17 minutes.
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Moto
[email protected]I'm not a big fan of apricots, but I still enjoyed these muffins. They're moist and flavorful, and the apricot flavor is subtle.
Hm Yeasin Manik MT
[email protected]These muffins are a great way to use up leftover apricots. They're also a healthy and delicious snack.
Aletta Parker
[email protected]I love these muffins! They're so moist and flavorful. The apricot flavor is amazing.
Sophia Edits
[email protected]These muffins are a great way to start the day! They're filling and delicious, and the apricot flavor is just perfect.
Jim Craghead
[email protected]I'm always looking for new muffin recipes, and these low-fat oat bran apricot muffins caught my eye. They're so easy to make and they taste delicious. I love the combination of apricots and oat bran.
Rajesh Saha
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're healthy and filling, and they taste great. I love that they're made with oat bran, which gives them a great texture.
Chibueze Ezirim
[email protected]I was looking for a healthy muffin recipe that was also delicious, and these low-fat oat bran apricot muffins fit the bill perfectly. They're moist and flavorful, and they're packed with healthy ingredients.
Salman Mehboob
[email protected]I've made these muffins several times now and they're always a hit at parties and potlucks. Everyone loves the unique flavor and the moist texture.
Jeanette Murphy
[email protected]These muffins are a great way to get your kids to eat their fruits and vegetables. My kids love the apricot flavor and they don't even realize they're eating healthy ingredients.
Camron munroe
[email protected]I'm not a huge fan of apricots, but I still enjoyed these muffins. The oat bran gives them a great texture and the muffins are nice and moist.
Yuri Vazquez
[email protected]These muffins are so easy to make! I love that I can just throw all the ingredients in a bowl and mix them together. No need for any fancy equipment.
Ggg Ggg
[email protected]I'm always looking for healthy muffin recipes, and these low-fat oat bran apricot muffins fit the bill perfectly. They're delicious and nutritious, and I feel good about giving them to my family.
rafaila de la rama
[email protected]These muffins are a great way to use up leftover apricots. I had a bunch of apricots that were about to go bad, so I made these muffins and they turned out great!
Kala
[email protected]I found the recipe to be a bit confusing. I'm not sure if I did something wrong, but the muffins didn't turn out as expected.
pubg pro
[email protected]The muffins were a little dry for my taste, but the apricot flavor was still really good.
Tanjib ahmed Amjad
[email protected]I love that these muffins are made with oat bran. It makes them extra hearty and filling.
Opeyemi Miracle
[email protected]These muffins are the perfect grab-and-go breakfast or snack. They're healthy and filling, and they taste great.
Arafat Islan
[email protected]I was a bit skeptical about these muffins at first, but I'm so glad I tried them! They're so light and fluffy, and the apricot flavor is amazing.
Tahera Rabi
[email protected]I've made these muffins several times now and they're always a hit with my family and friends. They're moist and fluffy, and the apricot flavor is just perfect.
sintayehu getu
[email protected]These muffins are a great way to start the day! They're filling and delicious, and I love the apricot flavor.