I was inspired by the recipe on the back of the Mullers box. I came up with this low-fat version of the original, but don't tell DH it is low fat, he'll never know otherwise. The secret ingredient is cornstarch this keeps the wateriness (is that a word) out of the fat free cheese.
Provided by MsSally
Categories Poultry
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Brown ground turkey and season with 1 T Mrs Dash.
- Add pasta sauce to meat.
- In medium bowl combine, Ricotta cheese, 1T Mrs Dash, egg substitute, parmesan cheese, cornstarch and 1 cup mozzarella. Mix well.
- In a 9x13-inch pan, layer 1 cup sauce, 3 noodles, 1/2 of ricotta mixture, and 1/3 of additional sauce. Continue layers ending with additional sauce.
- Bake covered for 55 minutes, uncover sprinkle with additional cheese and bake for 5 more minutes. Let stand for 15 minutes before serving.
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Enos Mbokani
[email protected]I added some chopped spinach to this lasagna and it was delicious.
Corey McClain
[email protected]I didn't have any ricotta cheese on hand, so I substituted cottage cheese. It turned out great!
Fikadu Derese
[email protected]This lasagna took longer to make than I expected.
rachel chinasa
[email protected]The instructions in this recipe are a bit confusing.
Liana
[email protected]This lasagna is a bit bland for my taste.
Johir Molla
[email protected]I made this lasagna with whole wheat noodles and it was still delicious.
Mohiuddin Bhuiyan
[email protected]This lasagna is a great way to get kids to eat their vegetables.
Alysa Kade
[email protected]I'm not a vegetarian, but I really enjoyed this meatless lasagna.
The BareFace MUA
[email protected]This lasagna is a great way to use up leftover vegetables.
Nawaz Kaloon
[email protected]The low-fat ingredients in this lasagna make it a healthier choice, but it still tastes amazing.
meloneek spence
[email protected]I love that this lasagna is made with no-boil noodles. It saves so much time and effort.
Mukhar Ahmad
[email protected]This lasagna is perfect for a casual dinner party. It's elegant and impressive, but it's also easy to make.
Izuchukwu
[email protected]I made this lasagna for a potluck and it was a huge success. Everyone raved about it.
Veronica Pheega
[email protected]This recipe is a lifesaver for busy weeknights. It's quick, easy, and delicious.
Arafat islam Hridoy
[email protected]I've made this lasagna several times now and it's always a crowd-pleaser.
Ababalwe Jack
[email protected]This lasagna was a breeze to make. I was able to get it on the table in under an hour.
Apshara Baniya
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It was so flavorful and cheesy.
Appan Hossain
[email protected]This lasagna was a hit with my family! It was easy to make and tasted delicious. I especially appreciated that I didn't have to boil the noodles.