I am on a low fat diet, and I have been trying to reinvent the recipes that I love. this one is so good! you will never miss the fat. If you don't tell your family, they will never know..it is that good!
Provided by Carrie A
Categories Poultry
Time 1h10m
Yield 5 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees.
- Mix all ingredients together well (except for green olives and sweet pickles).
- After you mix, if desired, add either sweet pickles (which is my favorite, or green olives).
- Mold into oval loaf, and place on baking sheet.
- Bake for 45 minutes.
- Add extra ketchup if desired and bake another 1/2 hour.
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Michelle Pereda
[email protected]I've made this meatloaf several times and it's always a hit. It's a great recipe to have in your back pocket.
Marisha Joseph
[email protected]This meatloaf is so moist and flavorful. I love the glaze on top. It's the perfect comfort food.
Ansa Noor
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a healthier alternative to traditional meatloaf.
Erin Wold
[email protected]I love this meatloaf! It's so easy to make and it always turns out delicious. I highly recommend it.
John Drew
[email protected]This is the best low-fat meatloaf I've ever had. It's so moist and flavorful. I will definitely be making this again.
Ruben García Pascual
[email protected]This meatloaf was a bit bland for my taste. I would add more spices next time.
Tyson Frando
[email protected]I've tried this meatloaf recipe several times and it always turns out great. It's a family favorite.
Andre Antoniotti
[email protected]This meatloaf is delicious! The glaze is perfect and the meat is so moist. I will definitely be making this again.
Fardin Dm
[email protected]I love this meatloaf! It's so moist and flavorful. I always get compliments on it when I make it for guests.
Muhammad Wahid
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser and it's so easy to make.
Prashna Singh
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good. I would try it again with some modifications.
Moeen Ali
[email protected]I've made this meatloaf several times and it's always a hit. It's moist, flavorful, and the glaze is perfect. I highly recommend this recipe.
Zachariah Njau
[email protected]This meatloaf is a keeper! It's easy to make and always turns out delicious. My family loves it.
James Yona
[email protected]This was the best meatloaf I've ever had! It was so moist and flavorful. I will definitely be making this again and again.
Akram Abdurazzaq
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it! I would definitely recommend this recipe.
Dipa Yadav
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the glaze gave it a nice caramelized crust. I will definitely be making this again.