LOW-FAT LEMON TEA CAKE
A lovely low fat lemon tea cake with poppy seeds. My family loves this one so much that the gobble it down soo fast! Like in one day - especially my brother.
Provided by iPriscilla
Categories Breads
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix flour, sugar, baking powder, baking soda, and salt together in a large bowl. Make a well in the middle, set aside.
- Mix the rest of the ingredients together in another medium sized bowl; pour it in the middle of the dry ingredients, and stir JUST UNTIL IT IS MIXED TOGETHER. If you overstir it, it will become a tough piece of crap.
- Preheat an oven to 350 degrees and wait 2 minutes; grease a loaf pan(9x5x2 1/2 i think).
- Bake for about 45 minutes, until the crust is brown and if you stick a toothpick inside it will come out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Garcia Humberto R,MF
[email protected]This is one of my favorite cakes to make. It's so easy and always turns out delicious.
BAGHI's Vlogs
[email protected]This cake is so moist and flavorful. I love the combination of lemon and tea.
Musa Omotola
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's a great way to use up leftover tea bags.
Serafina Sisa
[email protected]This cake is the perfect afternoon snack. It's light and refreshing, and the lemon flavor is just right.
MAHI DOCTOR
[email protected]I made this cake for a party and it was a big hit. Everyone loved the unique flavor.
Tshabo Tixin
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use my favorite tea bags to flavor it.
Syedzameer Uddin
[email protected]I'm not a huge fan of lemon desserts, but this cake was actually really good. The tea flavor really mellowed out the lemon.
Jaxon Fenner
[email protected]This cake is so moist and flavorful. It's the perfect dessert for a special occasion.
Kazi Mobasser
[email protected]I love the unique flavor of this cake. The tea really adds a special something.
Anita Rai
[email protected]This cake is perfect for a summer party. It's light and refreshing, and the lemon flavor is just right.
Mubiru Umar
[email protected]I'm not a big baker, but this cake was so easy to make. I'm definitely going to make it again.
yada thao
[email protected]This is one of my favorite cakes to make. It's so easy and always turns out delicious.
aseda Jnr
[email protected]This cake is so moist and flavorful. I love the combination of lemon and tea.
Ian Aquino
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's a great way to use up leftover tea bags.
nax niccur
[email protected]This cake is the perfect afternoon snack. It's light and refreshing, and the lemon flavor is just right.
Aubrie Reynolds
[email protected]I made this cake for a party and it was a big hit. Everyone loved the unique flavor.
MOTALEB BSL
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use my favorite tea bags to flavor it.
Alpha Pioneer
[email protected]I'm not a huge fan of lemon desserts, but this cake was actually really good. The tea flavor really mellowed out the lemon, and the cake itself was very moist.
Mohamedswadu Barrie
[email protected]This cake was a hit with my family! It was so light and fluffy, with a perfect balance of lemon and tea flavors. I'll definitely be making it again.