LOW FAT HORSERADISH MASH POTATOES
Okay, this is a simple one, but these potatoes go so well with pork dishes, I thought that I would throw it out there. It's just five ingredients, but understand that since we're not using any butter... these babies are low fat. So, you ready... Let's get into the kitchen.
Provided by Andy Anderson !
Categories Potatoes
Time 40m
Number Of Ingredients 5
Steps:
- 1. Start with 1.5 pounds of golden potatoes.
- 2. Boil the potatoes with the skins on until tender, about 30 to 40 minutes
- 3. Chef's Tip: When you can insert a pairing knife into the potato without resistance, they are ready.
- 4. Chef's Tip: One of the items in my test kitchen that I use quite a lot is a good potato ricer. It rices the potatoes, and removes the skins, at the same time.
- 5. Mash together with the remainder of the ingredients, and serve warm.
- 6. Chef's Note: These go really well with pork dishes.
- 7. Keep the faith, and keep cooking.
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Basit Bhat
[email protected]These mashed potatoes are a great way to add a little spice to your life.
Anas prince Prince
[email protected]I've made these mashed potatoes several times, and they always turn out great. They're a real crowd-pleaser.
Martin Samuels
[email protected]These mashed potatoes are so creamy and smooth. They're the perfect comfort food.
MD pranto
[email protected]I made these mashed potatoes for a potluck, and they were a huge hit. Everyone loved the unique flavor.
Zubair jutt
[email protected]These mashed potatoes are a great way to use up leftover horseradish.
Mercy Wairimu
[email protected]I'm not a huge fan of horseradish, but I really enjoyed these mashed potatoes. The horseradish flavor was subtle, and it didn't overpower the potatoes.
Vutlharhi Cosper
[email protected]These mashed potatoes are a great way to add a little something extra to your holiday meal.
Tesfay Nebrom
[email protected]I love these mashed potatoes! They're so easy to make, and they always turn out perfect.
Ahmanda Espina
[email protected]These are the best mashed potatoes I've ever had! The horseradish adds a really unique flavor, and they're so creamy and smooth.
Sheraaz Khan
[email protected]I made these mashed potatoes for Thanksgiving last year, and they were a huge success. The horseradish gave them a nice little zing, and they were a great accompaniment to the turkey and gravy.
Haider Roy
[email protected]These horseradish mashed potatoes were a hit at my last dinner party! They were creamy and flavorful, with just the right amount of horseradish kick. My guests raved about them, and I've already had several requests for the recipe.