LOW-FAT GARLIC MAYONNAISE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Low-Fat Garlic Mayonnaise image

You can use store-bought mayo, but you may want to consider making your own.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Number Of Ingredients 3

3/4 cup reduced-fat mayonnaise
1 to 2 minced garlic cloves
coarse salt and ground pepper

Steps:

  • In a small bowl, stir together reduced-fat mayonnaise and minced garlic cloves (a garlic press works best here). Season with coarse salt and ground pepper

Esperanza Chavez
[email protected]

I would definitely recommend this mayonnaise to others.


Mahim Islam
[email protected]

This is the best mayonnaise I've ever had, hands down.


Pascalina Chewe
[email protected]

I used this mayonnaise in a potato salad and it was a hit! Everyone loved it.


Siphesihle Dimpho
[email protected]

This mayonnaise is perfect for summer cookouts. It's light and refreshing.


John Gakuru
[email protected]

I'm not a huge fan of garlic, but I still enjoyed this mayonnaise. It's not too garlicky.


TaLeah LleweLlyn
[email protected]

This mayonnaise is a bit pricey, but it's worth it. It's so much better than the store-bought stuff.


Faith Ratiu
[email protected]

I used this mayonnaise in a tuna salad sandwich and it was delicious! It was also great on a veggie burger.


Lila Foisaga
[email protected]

This mayonnaise is perfect for those who are watching their weight or cholesterol. It's also a great choice for people with allergies to eggs.


car kraze
[email protected]

This mayonnaise is a bit too thick for my taste. I think I'll add a little bit of water to it next time.


marwan ronaldo
[email protected]

I was surprised at how easy this mayonnaise was to make. I'm definitely going to be making it again and again.


EAKOB YT
[email protected]

This is the best low-fat mayonnaise I've ever had. I will definitely be making it again.


Ami Jihad
[email protected]

I love that this mayonnaise is made with Greek yogurt. It gives it a nice tang and creaminess.


Desiree Fahey
[email protected]

This mayonnaise is perfect for sandwiches and wraps. It's also great as a dip for chicken nuggets and fries.


Catlover123
[email protected]

I found the mayonnaise to be a bit too tangy for my taste. I think I'll cut back on the garlic next time.


Wesi Rajpoot
[email protected]

Meh.


Mohsin Abbasi
[email protected]

This mayonnaise is a game-changer! I've been looking for a healthy alternative to mayonnaise for ages and this one is it. It's so flavorful and versatile.


Chur Bal
[email protected]

The recipe was easy to follow and the mayonnaise turned out perfect. I love the tangy flavor of the garlic and the creamy texture.


bappy vi
[email protected]

This low-fat garlic mayonnaise was a delightful surprise! It had all the flavor of traditional mayonnaise, but without the guilt. I used it as a dip for vegetables and it was a hit with my family.