LOW-FAT "CREAM" OF TOMATO SOUP
This is a easy low cal dinner. With a grilled cheese (light butter and light or fat-free cheese) and a salad round out the meal. Freezes excellently. Makes a big batch and can easily be doubled.
Provided by MsSally
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a Dutch oven, over medium heat, saute onions in butter until translucent.
- Remove from the heat.
- Stir in the flour so that no lumps remain, then slowly whisk in the tomato juice and evaporated milk.
- Return to the heat and add salt and pepper to taste.
- Cook until just boiling add cream cheese and whisk until smooth.
- Serve immediately.
- Or cool completely and freeze in rigid containers.
- To reheat: Thaw in fridge and warm in microwave or on stoptop.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
wz bizlink
[email protected]This soup is delicious and healthy. It's a great way to get your daily dose of vegetables.
Aleem Sattar
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Asimwahlaofficial 01
[email protected]This soup is a great way to warm up on a cold day. It's also a great way to use up leftover tomatoes.
Jax Kramer
[email protected]I've never been a fan of cream of tomato soup, but this recipe is amazing! It's so creamy and flavorful, and it's not too heavy.
Zad Services
[email protected]This soup is perfect for a light lunch or dinner. It's also a great way to get your kids to eat their vegetables.
Joyce Bosa
[email protected]I made this soup in my slow cooker and it turned out great. It's a great way to have a warm and comforting meal without a lot of effort.
B R O K E N
[email protected]This soup is a great way to use up leftover vegetables. I added some chopped carrots and celery and it was delicious.
Waleed Mirza
[email protected]I'm not a big fan of tomato soup, but this recipe changed my mind. It's so creamy and flavorful, and it's not too acidic.
Bohdan Velikokon
[email protected]This soup is delicious and so easy to make. I used fresh tomatoes from my garden and it was even better.
Binda Pandit
[email protected]I love this soup! It's so creamy and flavorful. I always add a little bit of cayenne pepper to give it a bit of a kick.
Anna Cason
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. It's a great soup for a cold winter day.
Nabin Oli
[email protected]I made this soup last night and it was a hit! My family loved it. It's so easy to make and it's a great way to sneak some extra vegetables into your diet.
Simamele Godwana
[email protected]This low-fat cream of tomato soup is a delicious and healthy way to enjoy your favorite comfort food. The soup is creamy and flavorful, and it's packed with vegetables.