Enjoy this big, "belly warming" bowl of chicken noodle soup! Generous portions, perfect with crackers and a grilled sandwich. I use my Recipe #264657 for the seasoning.
Provided by yogiclarebear
Categories Clear Soup
Time 40m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Spray a non-stick pot lightly with cooking spray, and heat over medium.
- Add vegetables and garlic, and cook for 5-7 minutes.
- Add chicken and cook an additional 5 minutes.
- Add chicken broth, seasoning, and salt. Over high heat, bring to a boil. Reduce heat, cover, and simmer for 5-7 minutes.
- Add noodles and simmer for 10 minutes, until noodles are vegetables are softened.
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Alquez Griffin
[email protected]Overall, this is a good recipe. It's easy to make, and it's a healthier version of the classic chicken noodle soup. However, I would make a few changes to the recipe to improve the flavor.
Colton Sullivan
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I might have added too much broth.
Miguel Marrazo
[email protected]This soup is way too salty! I had to add a lot of water to dilute it.
Ahsan Baba Ahsan Baba
[email protected]I followed the recipe exactly, but my soup didn't turn out as flavorful as I expected. I think I might have used too much water.
Helen Gold
[email protected]This soup is a bit bland for my taste. I would add some more salt and pepper.
Chelslea Clark
[email protected]I made this soup for my sick child, and she loved it! It's a great way to get her to eat some vegetables.
anthony nicolas
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Brightboy Simiyu
[email protected]I'm not a big fan of chicken noodle soup, but this recipe changed my mind. It's so flavorful and satisfying. I'll definitely be making this again.
Aroloye Hadeyinka
[email protected]This soup is a staple in my household. It's so easy to make, and it's always a hit with my family and friends.
Goey Hastings
[email protected]I love this soup! It's so comforting and flavorful. I always make a big batch and freeze it for later.
Precious Paul
[email protected]This soup is a great way to use up leftover chicken. I had some leftover roasted chicken, and it worked perfectly in this soup. The soup was also very easy to make.
tom mulu
[email protected]I made this soup last night, and it was delicious! The broth was flavorful, and the chicken and vegetables were cooked perfectly. I'll definitely be making this again.
Jade Ford
[email protected]This low-fat chicken noodle soup is a lifesaver! It's so easy to make, and it's packed with flavor. I love that it's a healthier version of the classic soup, and it's perfect for a quick and easy meal.