LOW-FAT CARROT GINGER SOUP
Provided by Roberta Lee, M.D.
Categories Soup/Stew Milk/Cream Blender Ginger Appetizer Low Fat Quick & Easy Lunch Carrot Healthy Honey Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 6
Steps:
- In a blender put 1 package of frozen carrots, hot water, 1 cube vegetable or chicken bouillon, skim milk, grated ginger, and honey. Puree and warm in microwave for 2 minutes.
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Sister in christ daily
[email protected]This soup is a great way to warm up on a cold day. It's also a healthy and affordable meal.
Rafiq Mallah
[email protected]I made this soup for my family and they all loved it. Even my picky eater son ate two bowls!
Gaming Shanot Official
[email protected]This soup is delicious and easy to make. I love that it's low in fat and calories.
Rahul Vai
[email protected]I'm not a big fan of carrot soup, but this recipe changed my mind. The ginger adds a really nice flavor and the soup is really creamy.
Alexander Destiny
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the sweet flavor of the carrots and the ginger gives it a little bit of a kick that they enjoy.
MD RIEAD
[email protected]This soup is too thick for my taste. I would recommend adding more broth or water.
Habibnoor Aseel
[email protected]I wasn't sure how I would like the combination of carrot and ginger, but I was pleasantly surprised. This soup is delicious! It's creamy and flavorful, and the ginger gives it a nice little kick.
Robert T Bruce
[email protected]This soup is a great way to use up leftover carrots. It's also a healthy and affordable meal.
hamza nouidjem
[email protected]I made this soup for a dinner party and it was a big hit! Everyone loved the unique flavor combination of the carrot and ginger. I will definitely be making this again.
Fadding Shadows
[email protected]This soup was a bit bland for my taste. I think it needed more ginger and garlic.
Eric Gardner Sr.
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. The carrot and ginger flavors are a great combination, and the soup is always nice and creamy. I usually add a little bit of cayenne pepper to give it a bit of a kick.
Luna cadlens
[email protected]This soup is a delicious and healthy way to warm up on a cold day. The flavors of the carrot and ginger are perfectly balanced, and the soup is creamy and satisfying without being too heavy. I will definitely be making this again!