LOW FAT BISQUICK CRUST BACON AND CHEESE QUICHE
Amazingly, the quiche will form its own crust. I think this quiche tastes best when it's made the evening before and heated up the next morning. If you use a blender instead of a whisk, process the Bisquick, eggs, milk, pepper and salt for about 15 seconds; afterwards, by hand mix in the onion and garlic. Optional: Use ½ lb Canadian bacon in place of bacon and top with tomatoes. Or Swiss cheese instead of cheddar.
Provided by waterbaby09
Categories Breakfast
Time 55m
Yield 8 slices, 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Cook the bacon in a medium frying pan. If you use turkey bacon I recommend spraying the pan with cooking spray.
- After you have removed the bacon from the pan, use the same pan to sauté the onion and garlic over medium heat until softened.
- While the onion and garlic cook, chop up the bacon.
- In a large bowl beat the eggs and milk until just blended.
- Add to that mixture the Bisquick, onion, garlic, salt and pepper. Mix by wire wisk for about 1 minute (some small Bisquick lumps are fine).
- Spray pie plate or muffin tins with cooking spray.
- Pour Bisquick mixture evenly into the pie plate or muffin tins.
- Sprinkle bacon and cheese on top of egg mixture; gently press below surface with fork.
- Bake the quiche until the top is golden-brown and a knife inserted near the center comes out clean. If you have a thermometer the internal temperature of the quiche should be between 165 - 185 degrees Fahrenheit. Let stand at least 10 minutes before cutting.
- Baking time: Pie plate - 40-50 minutes or Muffin tin - 20-25 minutes.
- Makes 8 servings: 1 slice of quiche or 2.5 muffin size quiches.
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Mehboob Sain
[email protected]I've tried several quiche recipes and this one is by far the best. It's easy to make and it always turns out perfect.
Jam. E J a. Mr
[email protected]This quiche is so easy to make and it's perfect for a quick breakfast or brunch.
Joseph Chuthi
[email protected]I'm not a big fan of quiche, but this one is really good. The crust is perfect and the filling is creamy and flavorful.
Suhayb Cr
[email protected]This quiche is a great way to get your kids to eat their veggies. I added some chopped spinach and they didn't even notice.
Nick Mars
[email protected]I made this quiche for my family and they all loved it. Even my picky kids ate it without complaint.
Abdukadir Hussein
[email protected]This quiche is delicious! The crust is flaky and the filling is creamy and flavorful.
Top Bahadur Rana
[email protected]I've made this quiche several times and it's always turned out perfectly. It's my go-to quiche recipe.
aleksandr
[email protected]This quiche is so easy to make and it's always a crowd-pleaser.
frans maisha
[email protected]I made this quiche for a brunch party and it was a huge hit. Everyone loved it and asked for the recipe.
Mohamed Elmengah
[email protected]This quiche is delicious and it's a great way to use up leftover bacon and cheese.
Manoj Aryal
[email protected]I've tried several quiche recipes and this one is by far the best. It's easy to make and it always turns out perfect.
April Harness
[email protected]This quiche is so easy to make and it's perfect for a quick breakfast or brunch.
Reece Din
[email protected]I'm not a big fan of quiche, but this one is really good. The crust is perfect and the filling is creamy and flavorful.
Daniel Benavidez
[email protected]This quiche is a great way to get your kids to eat their veggies. I added some chopped spinach and they didn't even notice.
Md Zakir Hossan
[email protected]I made this quiche for my family and they all loved it. Even my picky kids ate it without complaint.
Jawad Bhutto
[email protected]This quiche is delicious! The crust is flaky and the filling is creamy and flavorful.
IM NOT 8
[email protected]I've made this quiche several times and it's always turned out perfectly. It's my go-to quiche recipe.
Alal Miah
[email protected]This quiche is so easy to make and it's always a crowd-pleaser.
Desi Recipes & Reviews
[email protected]I made this quiche for a potluck and it was a hit! Everyone loved it and asked for the recipe.
Rock Tutul
[email protected]This quiche is a great way to use up leftover bacon and cheese. It's also a great make-ahead breakfast or brunch dish.