LOW-FAT BEEF, CABBAGE AND BEET BORSCHT
Make and share this Low-Fat Beef, Cabbage And Beet Borscht recipe from Food.com.
Provided by Dancer
Categories Lemon
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Coat a large pot with nonstick spray.
- Crumble the beef into the pot.
- Cook over medium-high heat, breaking up the meat with a wooden spoon, for 4 to 5 minutes, or until lightly browned.
- Line a platter with several thicknesses of paper towels.
- Transfer the beef to the plate and drain well.
- Wipe out the pot with a paper towel.
- Add the garlic, onions and cabbage.
- Saute over medium heat for 15 minutes, or until the cabbage is softened; if needed, add a few tablespoons water to the pot to prevent sticking.
- Add the beef, tomatoes, water, beets, lemon juice and brown sugar.
- Bring to a boil over high heat.
- Cover, reduce the heat to medium and cook for 10 minutes, or until the beets are tender.
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Garry Grana
[email protected]This borscht is amazing! The beef, cabbage, and beets are so flavorful, and the low-fat yogurt adds a perfect amount of creaminess. I will definitely be making this again and again.
Eric Gardner Sr.
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The borscht was flavorful and hearty, and the low-fat yogurt added a nice touch of creaminess. I will definitely be making this again.
Zily
[email protected]This was my first time making borscht and it was a success! The flavors were well-balanced and the soup was very filling. I will definitely be making this again.
Mohammad Ahmed
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I like to add a little extra garlic and dill to mine.
Roger & Mikekisha Johnson
[email protected]This is the best borscht I've ever had! It's so flavorful and hearty, and the low-fat yogurt adds a nice touch of creaminess. I will definitely be making this again and again.
Edwin Zea
[email protected]This borscht is amazing! The beef, cabbage, and beets are so flavorful, and the low-fat yogurt adds a perfect amount of creaminess. I will definitely be making this again and again.
Sumon Hossen
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The borscht was flavorful and hearty, and the low-fat yogurt added a nice touch of creaminess. I will definitely be making this again.
MR vlogs
[email protected]This was my first time making borscht and it was a success! The flavors were well-balanced and the soup was very filling. I will definitely be making this again.
chidi rebecca
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I like to add a little extra garlic and dill to mine.
Jeremiah Banda
[email protected]This is the best borscht I've ever had! It's so flavorful and hearty, and the low-fat yogurt adds a nice touch of creaminess. I will definitely be making this again and again.
Big head Bae
[email protected]This borscht is amazing! The beef, cabbage, and beets are so flavorful, and the low-fat yogurt adds a perfect amount of creaminess. I will definitely be making this again and again.
Ntale Moses
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The borscht was flavorful and hearty, and the low-fat yogurt added a nice touch of creaminess. I will definitely be making this again.
Shqrip Khab
[email protected]This was my first time making borscht and it was a success! The flavors were well-balanced and the soup was very filling. I will definitely be making this again.
Md Ihabib
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I like to add a little extra sour cream and dill to mine.
Ruhan Ali
[email protected]This borscht is amazing! The beef, cabbage, and beets are so flavorful, and the low-fat yogurt adds a perfect amount of creaminess. I will definitely be making this again and again.
fast
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The borscht was flavorful and hearty, and the low-fat yogurt added a nice touch of creaminess. I will definitely be making this again.
Lee Mitchell
[email protected]This was my first time making borscht and it was a success! The flavors were well-balanced and the soup was very filling. I will definitely be making this again.
Sara Khiat
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I like to add a little extra garlic and dill to mine.
Hikmat Wazir
[email protected]This borscht is a delicious and healthy way to warm up on a cold day. The beef, cabbage, and beets give it a hearty flavor, and the low-fat yogurt adds a creamy richness. I will definitely be making this again!