LOW FAT BANANA BREAD
Make and share this Low Fat Banana Bread recipe from Food.com.
Provided by Mdeviso
Categories Quick Breads
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F (175°C). Lightly grease an 8x4 inch loaf pan.
- In a large bowl, stir together flour, sugar, baking powder, baking soda and cinnamon. Add egg whites, bananas and applesauce; stir just until combined. Pour batter into prepared pan.
- Bake in preheated oven for 50 to 55 minutes, until a toothpick inserted into center of loaf comes out clean. Turn out onto wire rack and allow to cool before slicing.
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Lucy Miracle
[email protected]I love that this recipe is low-fat. It's a healthier way to enjoy banana bread.
uhn sampath
[email protected]This is a great recipe for using up overripe bananas. I always have a few bananas on hand, so this bread is a lifesaver.
Ratna Ahmed
[email protected]I've tried many different banana bread recipes, but this one is my favorite. It's the perfect balance of moist and fluffy.
Nontobeko Mbali
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Karli R
[email protected]I'm not a big fan of banana bread, but this recipe changed my mind. It's so delicious and I can't get enough of it.
Ranita Harris
[email protected]I made this bread for a potluck and it was a huge hit. Everyone loved it!
Smeonard Smole
[email protected]This is the best low-fat banana bread recipe I've ever tried. It's moist, flavorful, and has the perfect texture.
MIracle Egbo
[email protected]I've made this bread several times and it always turns out perfect. It's my go-to recipe for banana bread.
Myra Byrd
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.
Md Kafe
[email protected]I added some chopped walnuts to the batter and it turned out amazing. The walnuts added a nice crunch and flavor.
Afnan Khan
[email protected]I love that this recipe uses whole wheat flour. It makes the bread healthier and gives it a nice nutty flavor.
Ishmeal Fofana
[email protected]This recipe is easy to follow and the bread turned out great. I'll definitely be making it again.
Sajib Akash
[email protected]I was skeptical about how a low-fat banana bread could be good, but I was pleasantly surprised. It was delicious and didn't taste like it was missing anything.
Matthew Joven
[email protected]I've tried many low-fat banana bread recipes, but this one is by far the best. It's light and fluffy, and it doesn't have that dense, heavy texture that some other recipes have.
suumaan gamer
[email protected]I made this bread for my family and they loved it! It was gone in no time.
allan tanui
[email protected]This banana bread was a hit! It was moist, flavorful, and had the perfect amount of sweetness. I'll definitely be making this again.