LOW CHOLESTEROL TURKEY TACOS
Tacos made from ground turkey for a tasty, low-cholesterol change. Choose your favorite toppings to complement the turkey.
Provided by LadyBlitz
Categories Main Dish Recipes Taco Recipes
Time 35m
Yield 6
Number Of Ingredients 14
Steps:
- Heat a lightly oiled skillet over medium-high heat. Saute the turkey and onion until browned, about 8 minutes. Drain and discard juice.
- Stir chile powder, garlic powder, and onion powder into the turkey mixture until well combined. Mix in salsa, green chile peppers, cilantro, salt, and pepper. Cook and occasionally stir taco filling until flavors meld, 7 to 10 minutes.
- Fill taco shells with taco filling. Top with avocado, shredded Monterey Jack cheese, lettuce, and tomatoes.
Nutrition Facts : Calories 468.3 calories, Carbohydrate 33.7 g, Cholesterol 72.7 mg, Fat 27.7 g, Fiber 8 g, Protein 24.8 g, SaturatedFat 7.8 g, Sodium 806.6 mg, Sugar 5.5 g
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joseph musau
[email protected]These tacos were a bit too spicy for my taste, but I think that's just because I used a hot salsa. Next time I'll use a milder salsa.
Manwar Manwar
[email protected]I love that this recipe is so customizable. I can add or remove toppings to suit my own taste.
Chamith Kavishka
[email protected]These tacos were easy to make and tasted delicious. I'll definitely be adding them to my regular dinner rotation.
Lucas Sandink
[email protected]I'm not a big fan of turkey, but these tacos were actually really good. The flavor of the turkey was really mild and the toppings really made the dish.
Jnrfrank Sanday
[email protected]These tacos are a great way to get your kids to eat their vegetables. They're also a lot healthier than traditional tacos.
Ummaid Afridi
[email protected]I love this recipe because it's so versatile. I can use different types of ground meat, vegetables, and toppings to create a different taco every time.
Gabriel Rivas
[email protected]These tacos were amazing! The turkey was so moist and flavorful, and the toppings were perfect. I'll definitely be making these again soon.
christine mcgrath
[email protected]The turkey was a bit dry, but the overall flavor of the tacos was good. I'll try cooking the turkey for a shorter amount of time next time.
Kyle Hoffman
[email protected]These tacos were a bit bland for my taste. I think I'll add some more seasoning next time.
Izzie OLoughlin
[email protected]I love the addition of avocado and salsa to these tacos. They really add a lot of flavor and make the tacos more refreshing.
M Asif
[email protected]I used ground chicken instead of turkey and they were still delicious. This is a great recipe for a healthy and flavorful taco.
Brianne Robles
[email protected]These tacos were easy to make and tasted delicious. I'll definitely be making them again!
suwdaa suwdaa
[email protected]I made these tacos for my friends who are on a low-cholesterol diet. They loved them! I'll definitely be making them again.
Shoyinka Samuel
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option and the tacos still taste great.
Liliso Mtiki
[email protected]These turkey tacos were a hit with my family! The flavors were amazing and the meat was so tender. I'll definitely be making these again!