LOW CARB ZUCCHINI QUICHE
This will be great at your next brunch or even as an entree for supper along with a salad. I really liked the flavors in this quiche. The Bailey's creamer is definitely an odd ingredient, but it added just the right amount of sweetness to make it delicious.
Provided by Janus Joy Miller
Categories Eggs
Time 50m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 375 F.
- 2. Line quiche pan with 9 slices of bacon. Cut one of them up to fill in the holes in between.
- 3. Whisk together eggs, salt, pepper, Bailey's creamer, nutmeg, and dried lemon peel.
- 4. Use a mandolin on the thinnest setting to slice zucchini paper thin.
- 5. Spread 1/3 of sliced zucchini on top of the bacon.
- 6. Pour 1/3 of egg mixture on top of zucchini.
- 7. Repeat twice more until all of egg and zucchini are in the quiche.
- 8. Top with grated gruyere. Be sure to cover evenly.
- 9. Sprinkle with cayenne. (Optional)
- 10. Bake at 375 for 35 to 40 minutes until puffed up and lightly brown on top.
- 11. Remove from oven and let sit for 5 minutes or so before slicing and serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aysha Akther
[email protected]I'll be making this quiche every week from now on.
Hamada Mahmoud
[email protected]This quiche is a keeper.
Alex Braye
[email protected]I can't wait to make this quiche again.
Manisha Bohara
[email protected]This quiche is addictive!
Ch vewan Jhelum
[email protected]I'm so glad I found this recipe.
Yadimbi 77
[email protected]This quiche is a must-try for anyone who loves zucchini.
Jessica Gemegah
[email protected]5 stars!
Koojo Moses
[email protected]This is the best low-carb quiche I've ever had!
Nadeem Skill
[email protected]I will definitely be making this quiche again.
ali faizan
[email protected]This quiche is perfect for a quick and easy weeknight meal.
Ranita Harris
[email protected]The filling was creamy and flavorful.
Maish Mchelxea
[email protected]The crust on this quiche was amazing! It was so flaky and buttery.
Imam Mohsin
[email protected]I love that this quiche is low-carb and keto-friendly. It's a great option for a healthy breakfast or lunch.
Mudassar Rathor
[email protected]This quiche is a great way to sneak some veggies into your diet. My kids didn't even notice the zucchini!
Abdullah Pubg
[email protected]I made this quiche for a brunch party and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making this again.
Allen Danquah
[email protected]I was pleasantly surprised by how easy this quiche was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems. The quiche turned out perfectly and was delicious.
Hope Joseph
[email protected]This low-carb zucchini quiche was a hit with my family! The crust was flaky and the filling was creamy and flavorful. I loved that I could use up some of my garden zucchini in this dish.