I have made salmon patties for over 25 years and finally discovered the "secret ingredient" - lemon pepper. The aroma and flavor can't be beat.
Provided by Bad Barb
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Pick through salmon taking out bones and skin; break up chunks with fork.
- Beat eggs with fork; add to salmon.
- Put half slice of low carb bread in food processor and pulse until crumbly.
- Add bread and onion to salmon-egg mixture.
- Mix lightly.
- Spray frypan with vegetable spray (Pam).
- Make 4 patties and place in frypan.
- Sprinkle liberally with lemon pepper seasoning (very important ingredient for flavor).
- Fry patties lightly, flip and fry other side, approximately 10-15 minutes total.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #lunch #seafood #american #easy #beginner-cook #salmon #fish #midwestern #saltwater-fish
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Rokib ahmed
[email protected]These salmon patties are a great way to use up leftover salmon. They are also a healthier alternative to traditional fried fish patties.
Bhenchod bhenchod
[email protected]I'm not a big fan of salmon, but I really enjoyed these patties. They were moist and flavorful.
Puspa Thapa
[email protected]These salmon patties are a great way to get your kids to eat fish. My kids love them and they are so easy to make.
Kxng Keems
[email protected]I've made these salmon patties several times and they are always a hit. They are so easy to make and they taste amazing.
Bedi Wisdom
[email protected]These salmon patties are a great meal prep option. I made a big batch on the weekend and then had them for lunch all week.
Junaid Bilal
[email protected]I made these salmon patties with canned salmon and they were still delicious. I will definitely be making them again.
Md Sahbuddin
[email protected]I followed the recipe exactly and the salmon patties turned out perfectly. They were cooked through but not dry.
Lashun Montgomery
[email protected]These salmon patties are a great way to use up leftover salmon. They are also a healthier alternative to traditional fried fish patties.
Jorge Martinez Delgado
[email protected]I'm not a big fan of salmon, but I really enjoyed these patties. They were moist and flavorful.
Rebica Shahi
[email protected]These salmon patties are a great way to get your kids to eat fish. They are so tasty and easy to make.
mumtaz madak
[email protected]I made these salmon patties for dinner last night and they were delicious! My husband and kids loved them.
Desire Davidson
[email protected]These salmon patties were a hit with my family! They were easy to make and had a great flavor. I will definitely be making them again.