LOW CARB ROLL UP
I got the high carb version from a friend in Fl.I have tweaked it to suit my low carb needs.Look for garlic and herb flavoered tortillas.I just found them.It really tastes great!!!
Provided by flgirl2004
Categories < 15 Mins
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Spread cream cheese on tortilla.
- Sprinkle seasoning on cream cheese.
- Place remaining ingredients as dersired.
- Roll up and enjoy!
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Mohammad Farooq
[email protected]I made these roll-ups for my family and they loved them! Even my picky kids ate them up.
Alanys Kylee
[email protected]These roll-ups are a great party appetizer. They're always a hit with my guests.
Rashid Katongole
[email protected]I love that these roll-ups can be made ahead of time. They're perfect for busy weeknights.
DX Roni
[email protected]These are a great way to use up leftover chicken or turkey.
Jose Galicia
[email protected]I found that the roll-ups were a bit dry. Maybe I should have added more sauce.
Ms Rohimabegum
[email protected]These roll-ups are a bit too bland for my taste.
John Nelson
[email protected]I'm not a big fan of the texture of almond flour, but these roll-ups were still pretty good.
Zafran wazir
[email protected]I love that these roll-ups are made with almond flour. They're a great source of healthy fats and protein.
jack Adikwu Godwin
[email protected]These are so easy to make and they taste great!
Emon roy
[email protected]I was skeptical at first, but these roll-ups are actually really good! They're perfect for a quick and easy lunch or snack.
Rina Rifat
[email protected]This recipe is a lifesaver for those of us on a low-carb diet. The roll-ups are delicious and satisfying, and they're so easy to make. I've made them several times now, and they're always a hit.