grated cauliflower with salsa induction friendly *http://www.genaw.com/lowcarb/mexican_rice.html
Provided by MissJoy
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a very large skillet, with a lid, sauté the onion in butter and/or oil until tender.
- Stir in grated cauliflower, then remaining ingredients.
- Mix well. Cover and simmer 10-12 minutes until the cauliflower is tender, but not mushy, stirring occasionally.
- Per Serving: 56 Calories; 4g Fat; 1g Protein; 5g Carbohydrate; 2g Dietary Fiber; 3g Net Carbs.
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Taropist of Love
[email protected]This recipe is a great way to reduce your carbon footprint. Cauliflower rice has a lower carbon footprint than traditional rice.
Keisia Riddle
[email protected]This recipe is a great way to save money on your grocery bill. Cauliflower rice is much cheaper than traditional rice.
Akiel Reid
[email protected]I love that this recipe is so versatile. You can add different vegetables, spices, and herbs to create your own unique dish.
Anam Khan
[email protected]This recipe is a great way to get your daily dose of vegetables. The cauliflower rice is a great source of fiber and nutrients.
Zalim Qasim
[email protected]I'm not a big fan of Mexican food, but I tried this recipe and I was pleasantly surprised! It was really good and I will definitely be making it again.
kelvin ranto
[email protected]This recipe is a great way to use up leftover cauliflower rice. I had some leftover from another recipe and I didn't know what to do with it. This recipe was the perfect solution! It's delicious and easy to make.
Angela Bateman
[email protected]I was really impressed with this recipe! The cauliflower rice was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Lusombo JoJo Joyce
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. It's easy to make and it's so delicious. I love that it's low-carb, so I can enjoy it without feeling guilty.
Nina Hela
[email protected]I'm so glad I found this recipe! I've been looking for a low-carb Mexican rice recipe that actually tastes good. This one is perfect! It's flavorful and has a great texture.
Meseret Asfaw
[email protected]This recipe is a great way to get your kids to eat their vegetables! My kids loved the cauliflower rice and they didn't even realize they were eating healthy.
Leyon Parvez
[email protected]I've tried a lot of low-carb Mexican rice recipes, but this one is by far the best! The flavors are amazing and the texture is perfect. I will definitely be making this again and again.
MD Ismot
[email protected]This recipe is so easy to make and it's absolutely delicious! I love that it's low-carb, so I can enjoy it without feeling guilty.
Mac Cheese
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it, even the people who don't like cauliflower rice. I will definitely be making this again.
SHAHZAD koko
[email protected]This recipe is a lifesaver! I'm diabetic and have been looking for a low-carb Mexican rice recipe for ages. This one is perfect! It's delicious and doesn't spike my blood sugar.
Shaheer Abbas Baloch
[email protected]I'm not a huge fan of cauliflower rice, but this recipe was really good! The cauliflower rice was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Bharat Bashyal
[email protected]This recipe is a game-changer for me! I love Mexican food, but I've been trying to cut down on carbs. This recipe allows me to enjoy all the flavor of Mexican rice, without the guilt.
Fareed Korejo
[email protected]I was skeptical about this recipe at first, but I was pleasantly surprised! The rice turned out great and was a perfect addition to my Mexican-inspired dinner. I will definitely be making this again.
nelson baafi
[email protected]This low-carb Mexican rice was a hit with my family! It was easy to make and had all the flavor of traditional Mexican rice, without all the carbs. I will definitely be making this again.