LOW CARB MACARONI AND CHEESE
Great for fulfilling a mac and cheese craving, modified version of what I found on the back of the Dreamfields box. We loved this! Digestible carbs per serving is 12.
Provided by Demandy
Categories Cheese
Time 40m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Heat oil in 12-inch skillet over medium heat; sauté onion, garlic and mushrooms for 3 to 5 minutes, stirring occasionally. Add half & half and milk, season with salt, pepper and nutmeg. Cook for 10 minutes, stirring occasionally.
- Meanwhile, cook pasta according to package directions. Pre-heat oven to 425 degrees F. Spray a 9x9 baking dish with nonstick cooking spray.
- Toss pasta and sauce together. Add cheeses and optional hot dog slices; stir until well blended and pour into casserole dish. Top with Parmesan.
- Bake uncovered for 20 minutes or until golden brown. Let cool for 5 minutes before serving.
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Mars Jannta
[email protected]This recipe was easy to follow and the end result was delicious. The cauliflower base was a great way to lighten up the dish, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Liyan Ayyad
[email protected]This recipe was a hit with my family! The cauliflower base was a great substitute for pasta, and the cheese sauce was creamy and flavorful. Even my picky kids loved it.
Geofrey Carter
[email protected]I was looking for a low-carb macaroni and cheese recipe and this one fit the bill perfectly. It was easy to make and the end result was delicious. The cauliflower base was a great substitute for pasta and the cheese sauce was creamy and flavorful. I
Golap Miha
[email protected]This recipe was easy to follow and the end result was delicious. The cauliflower base was a great way to lighten up the dish, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Nokwethu Mawethu
[email protected]This recipe was a great way to use up some leftover cauliflower. The macaroni and cheese was creamy and flavorful, and the cauliflower base made it a healthier alternative to traditional macaroni and cheese. I will definitely be making this again.
Mason kaffmen
[email protected]I was skeptical about how good a low-carb macaroni and cheese could be, but I was pleasantly surprised. The cauliflower base was surprisingly creamy and the cheese sauce was flavorful. I'll definitely be making this again.
Azim Sarwar
[email protected]This recipe was easy to follow and the end result was delicious. The cauliflower base was a great way to lighten up the dish, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Andrea Persaud
[email protected]This recipe was a hit with my family! The cauliflower base was a great substitute for pasta, and the cheese sauce was creamy and flavorful. Even my picky kids loved it.
Tithi Islam
[email protected]I'm always looking for new low-carb recipes, and this one definitely didn't disappoint. The macaroni and cheese was creamy and flavorful, and the cauliflower base was a great way to lighten it up. I will definitely be making this again.
Bunnya Anthony
[email protected]This recipe was a great way to use up some leftover cauliflower. The macaroni and cheese was creamy and flavorful, and the cauliflower base made it a healthier alternative to traditional macaroni and cheese. I will definitely be making this again.
Shehana Ali
[email protected]I was looking for a low-carb macaroni and cheese recipe and this one fit the bill perfectly. It was easy to make and the end result was delicious. The cauliflower base was a great substitute for pasta and the cheese sauce was creamy and flavorful. I
Ishmita Sinchury
[email protected]Low-carb macaroni and cheese? Yes, please! This recipe was easy to follow and the end result was delicious. The cauliflower base was creamy and flavorful, and the cheese sauce was rich and cheesy. I'll definitely be making this again.
Raghav Raj
[email protected]This recipe was a hit! I made it for a potluck and everyone loved it. The cauliflower base was a great way to lighten up the dish, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Ruwan 4136
[email protected]This was a great recipe! I made it for my family and they all loved it. The cauliflower base was a great substitute for pasta, and the cheese sauce was creamy and flavorful. I will definitely be making this again!
Alishah Shah
[email protected]This recipe was easy to follow and the end result was delicious! I used a mix of cheddar and mozzarella cheese, and added some cooked bacon for extra flavor. My family loved it!
fab 1
[email protected]This recipe was a hit! I made it for a potluck and everyone loved it. The cauliflower base was a great way to lighten up the dish, and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Sysgesh
[email protected]This was a great recipe! I made it for my family and they all loved it. The cauliflower base was a great substitute for pasta, and the cheese sauce was creamy and flavorful. I will definitely be making this again!
Dan Scibelli
[email protected]I was skeptical about how good a low-carb macaroni and cheese could be, but I was pleasantly surprised! The cauliflower base was surprisingly creamy and the cheese sauce was flavorful. I'll definitely be making this again.
S A EOMN HD Media
[email protected]This recipe was easy to follow and the end result was delicious! I used a mix of cheddar and mozzarella cheese, and added some cooked bacon for extra flavor. My family loved it!
Kane Magdaleno
[email protected]This low-carb macaroni and cheese was a game-changer for my keto diet! The cauliflower base was surprisingly creamy and flavorful, and the cheese sauce was rich and cheesy without being too heavy. I'll definitely be making this again.