Disclaimer: These are Low-Carb and Low-Fat. They will not taste exactly like regular waffles. But if you're looking for a low-carb waffle-shaped food that tastes really good, this is the way to go!
Provided by Mrsspeevs
Categories Breakfast
Time 25m
Yield 8 waffles, 4 serving(s)
Number Of Ingredients 6
Steps:
- Mash Cottage cheese until as smooth as possible (you can also run in through the blender for a second.).
- Add eggs and mix.
- Add remaining ingredients and let sit for 5 minutes.
- Meanwhile, heat up waffle maker and spray with non-stick cooking spray.
- Pour about 1/4 cup of the batter onto each waffle mold (1/2 cup total for a double waffle maker).
- Cook as per machine instructions.
- Serve with fresh fruit, sprinkle of Splenda, or Sugar Free Syrup.
- These can be frozen and popped into the toaster to warm as needed.
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Xaawo Siciid
[email protected]Can't wait to try these waffles! They look delicious.
saim shaikh
[email protected]I'm always looking for new low-carb, low-fat recipes. This one looks like a keeper.
Rana Mashood
[email protected]These waffles look so good! I'm definitely going to try this recipe.
West Mthimude
[email protected]I can't wait to try these waffles with different toppings. I think they would be delicious with fresh fruit, whipped cream, or even just a drizzle of maple syrup.
Mwali Mashikati
[email protected]These waffles are the perfect way to start a lazy Sunday morning.
Chileshe Namwawa
[email protected]I love that these waffles are gluten-free. It makes them a great option for people with celiac disease or gluten sensitivity.
kanchhi limbuni
[email protected]These waffles are a great way to use up leftover almond flour.
Carmelo Flores
[email protected]I'm so happy I found this recipe. It's helped me stay on track with my low-carb, low-fat diet.
Bentley Mayo
[email protected]These waffles are the perfect way to indulge in a sweet treat without feeling guilty.
Selemani Bendera
[email protected]I've been making these waffles for months now, and they're always a hit with my family and friends.
Titus SNR
[email protected]These waffles are a must-try for anyone who loves waffles but is trying to eat healthier.
Nirajan bhattarai
[email protected]I'm so glad I found this recipe. It's changed the way I think about low-carb, low-fat cooking.
Najjemba Aisha
[email protected]These waffles are a lifesaver for busy mornings. I can make a batch on the weekend and freeze them. Then, I just pop them in the toaster when I'm running out the door.
Ikeh Christopher
[email protected]These waffles are so easy to make. I just threw all the ingredients in my blender and cooked them in my waffle iron. Voila!
Daniel Dimandja
[email protected]I love that these waffles are made with whole wheat flour. It gives them a nutty flavor and makes them extra nutritious.
Wasfe Hasson
[email protected]These waffles are a great way to start the day. They're filling and satisfying, and they keep me feeling full until lunchtime.
Lora kae
[email protected]I'm always looking for low-carb, low-fat recipes, and these waffles fit the bill perfectly. They're a delicious and guilt-free treat.
King Kone
[email protected]These waffles are the perfect balance of sweet and savory. I love serving them with a dollop of Greek yogurt and a sprinkle of berries.
Kelly Hargate
[email protected]I was skeptical at first, but these waffles blew my expectations out of the water. They're crispy on the outside and fluffy on the inside.
m nadeem M nadeem
[email protected]These waffles are a game-changer for those on a low-carb, low-fat diet. They're fluffy, flavorful, and incredibly satisfying.