LOW CARB HUNGARIAN GOULASH
This is a great goulash that is free of sugar. We usually serve this over spaghetti squash but have also served over mock rice cauliflower. I make it in the crock pot and will add whatever vegetables I have on hand like mushrooms, string beans, etc
Provided by Chef rmshill
Categories Meat
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a large pot over medium heat. Cook onions and garlic in oil until soft, stirring frequently. Remove and set aside. Brown meat.
- In a crock pot, combine the rest of the ingredients and cook on low for 8 hours or high for 4.
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#course #main-ingredient #preparation #very-low-carbs #main-dish #beef #easy #dietary #low-carb #low-in-something #meat #3-steps-or-less
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Kevon Nada
[email protected]This is the perfect recipe for a potluck or party. It's easy to make and everyone loves it.
Ghafar Qaisrani
[email protected]I'm not a big fan of goulash, but this recipe changed my mind. It's so delicious and flavorful.
Miranda SS
[email protected]This goulash is a great way to use up leftover beef. It's also a great freezer meal.
Saad hassan
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these items on hand, so I can make this goulash whenever I'm craving a hearty, comforting meal.
Mafabi Robert
[email protected]This goulash is a great way to warm up on a cold day. It's also a great way to get your daily dose of vegetables.
just_ jezzaroony
[email protected]I've tried many low-carb goulash recipes, but this one is by far the best. It's so easy to make and it tastes amazing.
Bintisaid Juma
[email protected]This is the perfect recipe for a potluck or party. It's easy to make and everyone loves it.
Neha Rahman
[email protected]I'm not a big fan of goulash, but this recipe changed my mind. It's so delicious and flavorful.
Rikku Collins
[email protected]This goulash is a great way to use up leftover beef. It's also a great freezer meal.
Ash khan
[email protected]I love that this recipe is low-carb. It allows me to enjoy a hearty, comforting meal without feeling guilty.
Rikash Kutty
[email protected]This goulash is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Hluriplayss1 Rikhotso
[email protected]I've been making this goulash for years and it's always a hit. It's a great recipe to have in your back pocket.
Khalfan Han
[email protected]This is the best low-carb goulash recipe I've ever tried. It's so flavorful and satisfying.
Sajjad Hasan
[email protected]I made this goulash for a party and it was a huge success. Everyone raved about how delicious it was.
Will G
[email protected]My husband and I both loved this goulash. It's definitely a keeper!
Patty Gonzalez
[email protected]This goulash is perfect for a cold winter day. It's warm and filling, and the spices give it a nice kick.
Aniyah Scott
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these items on hand, so I can make this goulash whenever I'm craving a hearty, comforting meal.
Sabrina Machado
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Nyambe Muleta
[email protected]This low-carb Hungarian goulash was a hit with my family! The flavors were rich and complex, and the beef was fall-apart tender. I will definitely be making this again.