LOW CARB HUNGARIAN GOULASH
This is a great goulash that is free of sugar. We usually serve this over spaghetti squash but have also served over mock rice cauliflower. I make it in the crock pot and will add whatever vegetables I have on hand like mushrooms, string beans, etc
Provided by Chef rmshill
Categories Meat
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a large pot over medium heat. Cook onions and garlic in oil until soft, stirring frequently. Remove and set aside. Brown meat.
- In a crock pot, combine the rest of the ingredients and cook on low for 8 hours or high for 4.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #preparation #very-low-carbs #main-dish #beef #easy #dietary #low-carb #low-in-something #meat #3-steps-or-less
You'll also love
Kevon Nada
kevonnada30@yahoo.comThis is the perfect recipe for a potluck or party. It's easy to make and everyone loves it.
Ghafar Qaisrani
q_g@hotmail.co.ukI'm not a big fan of goulash, but this recipe changed my mind. It's so delicious and flavorful.
Miranda SS
ms@gmail.comThis goulash is a great way to use up leftover beef. It's also a great freezer meal.
Saad hassan
s.h14@gmail.comI love that this recipe uses simple, everyday ingredients. I always have these items on hand, so I can make this goulash whenever I'm craving a hearty, comforting meal.
Mafabi Robert
r-mafabi35@yahoo.comThis goulash is a great way to warm up on a cold day. It's also a great way to get your daily dose of vegetables.
just_ jezzaroony
jezzaroonyjust_82@gmail.comI've tried many low-carb goulash recipes, but this one is by far the best. It's so easy to make and it tastes amazing.
Bintisaid Juma
b-j@aol.comThis is the perfect recipe for a potluck or party. It's easy to make and everyone loves it.
Neha Rahman
rahmann68@aol.comI'm not a big fan of goulash, but this recipe changed my mind. It's so delicious and flavorful.
Rikku Collins
collins.r87@hotmail.co.ukThis goulash is a great way to use up leftover beef. It's also a great freezer meal.
Ash khan
k@gmail.comI love that this recipe is low-carb. It allows me to enjoy a hearty, comforting meal without feeling guilty.
Rikash Kutty
k@yahoo.comThis goulash is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
Hluriplayss1 Rikhotso
rhluriplayss167@yahoo.comI've been making this goulash for years and it's always a hit. It's a great recipe to have in your back pocket.
Khalfan Han
h.khalfan@aol.comThis is the best low-carb goulash recipe I've ever tried. It's so flavorful and satisfying.
Sajjad Hasan
sajjadh@hotmail.comI made this goulash for a party and it was a huge success. Everyone raved about how delicious it was.
Will G
w@gmail.comMy husband and I both loved this goulash. It's definitely a keeper!
Patty Gonzalez
p.g65@hotmail.comThis goulash is perfect for a cold winter day. It's warm and filling, and the spices give it a nice kick.
Aniyah Scott
aniyahs85@hotmail.comI love that this recipe uses simple, everyday ingredients. I always have these items on hand, so I can make this goulash whenever I'm craving a hearty, comforting meal.
Sabrina Machado
machado.s63@hotmail.comI was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Nyambe Muleta
nyambe_m@gmail.comThis low-carb Hungarian goulash was a hit with my family! The flavors were rich and complex, and the beef was fall-apart tender. I will definitely be making this again.