LOW-CARB CRUSTLESS GREEN CHILE AND CHEESE QUICHE
Make and share this Low-Carb Crustless Green Chile and Cheese Quiche recipe from Food.com.
Provided by SF_n8ive
Categories Breakfast
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Lightly spray or butter an 8-inch deep-dish pie plate or a 7" X11" casserole dish.
- * Optional: in a saucepan, heat 2 tablespoons Olive Oil on medium-high heat, and add 6 oz. uncooked Spinach, and sauté until wilted, about 2-3 minutes. Set aside.
- In a large bowl, whisk eggs until well blended.
- Add half and half, cottage cheese, salt and pepper and mix well.
- Whisk in well-drained chilies and cheese (and wilted Spinach if desired).
- Pour into prepared dish and bake until top is golden and quiche is set in center, 25 to 30 minutes.
- Cool for at least 5 minutes before cutting into wedges.
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Anike sangobiyi
[email protected]This quiche was a total crowd-pleaser! Everyone loved the green chilies and cheese, and the crustless design made it a lighter option. I'll definitely be making this again for my next party!
Melva Luyamiko
[email protected]This quiche was absolutely delicious! The green chilies and cheese were perfectly balanced, and the crustless design made it a healthier option. I'll definitely be making this again and again!
Anne Cronje
[email protected]I'm not usually a fan of quiche, but this one was a game-changer! The green chilies and cheese were so flavorful, and the crustless design made it a lighter option. I'll definitely be making this again!
Esther Obilor
[email protected]This quiche was a hit with my family! They loved the green chilies and cheese, and the crustless design made it a healthier option. I'll definitely be making this again!
Hassan Kassim
[email protected]I loved this quiche! It was so easy to make and the green chilies and cheese were a perfect combination. I'll definitely be making this again!
Sahiem Lockwood
[email protected]This quiche was delicious! The green chilies and cheese were a perfect combination, and the crustless design made it a healthier option. I'll definitely be making this again!
Mohona Akter
[email protected]This quiche was a hit! The green chilies and cheese were so flavorful, and the crustless design made it a healthier option. I'll definitely be making this again!
Agnes Rashid
[email protected]This quiche was easy to make and turned out great! The green chilies and cheese were a perfect combination, and the crustless design made it a healthier option. I'll definitely be making this again!
Alexandra Hernandez
[email protected]I loved this quiche! The green chilies and cheese were so flavorful, and the crustless design made it a lighter option. I'll definitely be making this again!
Akbarali laghari
[email protected]This quiche was delicious! The green chilies and cheese were a perfect combination, and the crustless design made it a healthier option. I'll definitely be making this again!
Kiemoni Bennett
[email protected]I made this quiche for a brunch party and it was a huge success! Everyone loved the green chilies and cheese, and the crustless design made it a lighter option. I'll definitely be making this again!
Ansar Zulfiqar
[email protected]This quiche was a hit with my family! They loved the green chilies and cheese, and the crustless design made it a healthier option. I'll definitely be making this again!
AnimeFan_0021
[email protected]This quiche was easy to make and absolutely delicious! I used a pre-made pie crust to save time, and it turned out perfectly. The green chilies and cheese were a great combination, and the quiche was nice and fluffy. I'll definitely be making this ag
Lina Sitali
[email protected]I'm not usually a fan of quiche, but this one changed my mind. The combination of green chilies and cheese was so flavorful, and the crustless design made it feel like a lighter meal. I'll definitely be making this again!
Bon Mwania
[email protected]This quiche was an absolute delight! The green chilies and cheese were perfectly balanced, and the crustless design made it a healthier option without sacrificing any flavor. I'll definitely be making this again!