Started a low-carb diet and heard about these pancakes. Found a recipe, made them, and enjoyed them. Really great when you want something sweet and low-carb. Top with your favorite pancake toppings and enjoy.
Provided by Anson Loomis
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 10m
Yield 4
Number Of Ingredients 4
Steps:
- Combine eggs, cream cheese, stevia, and cinnamon in a blender; blend until smooth. Let batter sit until bubbles settle, about 2 minutes.
- Heat a large skillet over medium heat. Pour 1/4 of the batter onto the skillet; cook until golden brown, about 2 minutes. Flip and continue cooking until second side is golden brown, about 1 minute more. Repeat with remaining batter.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 1 g, Cholesterol 108.6 mg, Fat 7.4 g, Fiber 0.2 g, Protein 4.2 g, SaturatedFat 3.9 g, Sodium 77 mg, Sugar 0.2 g
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mekdad sk
[email protected]I've tried a lot of low-carb pancake recipes and this one is by far the best. The pancakes are light and fluffy and have a great flavor. I highly recommend this recipe.
Maghy Hallal
[email protected]These pancakes were so easy to make and they tasted amazing! I'll definitely be making them again soon.
Tim T
[email protected]I made these pancakes for my friends and they raved about them. They couldn't believe they were low-carb.
Rich King
[email protected]These pancakes were a disappointment. They were dry and tasteless. I won't be making them again.
Masentle Kheswa
[email protected]I've been looking for a good low-carb pancake recipe and this one is it! These pancakes are light and fluffy and have a great flavor. I'll definitely be making them again.
Hasan Chodhury
[email protected]These pancakes were a bit too sweet for my taste. I think I'll reduce the amount of sweetener next time.
Antor Bormon
[email protected]I love these pancakes! They're the perfect way to start my day. They're filling and delicious.
Alqab Khan
[email protected]These pancakes were a bit bland for my taste. I think I'll add some spices next time.
Denzel Moses
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing.
Joshua Julias Hananda
[email protected]These pancakes were easy to make and tasted great. I especially liked the almond flour in them.
Simon Ngugi
[email protected]I made these pancakes for my family and they were a huge hit! Everyone loved them, even my picky kids.
Haritha Viswajith
[email protected]These pancakes were a bit too dense for my taste. I think I'll try a different recipe next time.
John Mccabe
[email protected]I was skeptical about trying these pancakes because I'm not a big fan of cream cheese. But I was pleasantly surprised! They were light and fluffy and had a great flavor.
saim shaikh
[email protected]These pancakes were so good! I couldn't believe they were low-carb. I will definitely be making them again.
Ravenique Moses
[email protected]I made these pancakes for breakfast this morning and they were a hit! My kids loved them and my husband even asked for seconds.
Benji Johnson
[email protected]These pancakes were a game-changer for my low-carb diet! They were easy to make and tasted delicious. I'll definitely be making them again.