This recipe is in the book Protein Power. And all I can say is WOW!! It is now my favorite way to eat Pork Chops. On a diet or no. They are so creamy and delicious!!
Provided by Sally Lyn
Categories Pork
Time 45m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- salt and pepper the chops.
- saute chops in 2 tablespoons butter and olive oil over medium-high heat.
- pour bourbon and swirl around until a thin glaze.
- Add scallions and mushroom and cover pan for 5 minutes.
- crush thyme and sprinkle over chops.
- add mustard and cream cover the pan and simmer for 25 minutes.
- take chops out of pan and set on plates. add remaining butter to mustard sauce.
- pour the sauce and mushroom over chops and serve.
- Optional sprinkle with parsley.
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Sarthak Khadka
[email protected]I made this dish for a weeknight dinner and it was a hit with my family. The chops were cooked quickly and easily, and the sauce was delicious. I served it with rice and broccoli for a complete meal.
Sana Elahi
[email protected]This recipe is a great way to impress your guests. The chops are elegant and the sauce is flavorful. I served it with roasted vegetables and mashed potatoes for a complete meal.
Capionnikex
[email protected]I love the combination of flavors in this dish. The sweetness of the bourbon and the tanginess of the mustard are a perfect match. The chops were cooked perfectly and the sauce was delicious.
thangavelkajalan Kajalan
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is easy to make and adds a lot of flavor to the chops. I served it with mashed potatoes and green beans for a complete meal.
Lahna Bobo
[email protected]I made this dish for a weeknight dinner and it was a hit with my family. The chops were cooked quickly and easily, and the sauce was delicious. I served it with rice and broccoli for a complete meal.
Ali abbaskhan
[email protected]This recipe is a great way to impress your guests. The chops are elegant and the sauce is flavorful. I served it with roasted vegetables and mashed potatoes for a complete meal.
Nadir Khan
[email protected]I love the combination of flavors in this dish. The sweetness of the bourbon and the tanginess of the mustard are a perfect match. The chops were cooked perfectly and the sauce was delicious.
Keyshawn Marshall
[email protected]This dish is a great way to use up leftover pork chops. The sauce is easy to make and adds a lot of flavor to the chops. I served it with mashed potatoes and green beans for a complete meal.
Ethan Ranken
[email protected]I've made this recipe several times now and it's always a hit. The chops are always cooked perfectly and the sauce is delicious. I love that it's a low-carb meal too.
Natasha Chemutai
[email protected]This recipe is a keeper! The chops were juicy and flavorful, and the sauce was rich and creamy. I served it with roasted potatoes and green beans for a complete meal. It was a hit with my family and friends.
Emmanuel Amoussou
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the chops and the sauce. I'll definitely be making this again for future gatherings.
Ajaz Khar
[email protected]I love the simplicity of this recipe. It's easy to follow and the ingredients are easy to find. The end result is a delicious and satisfying meal.
Sandra M. Lane
[email protected]This dish is a winner! The chops were cooked perfectly and the sauce was delicious. I served it over cauliflower rice for a low-carb meal. It was a hit with my family.
Bro R (Bro.)
[email protected]I'm not usually a fan of pork chops, but this recipe changed my mind. The chops were so tender and the sauce was incredible. I'll definitely be making this again.
shelia owen
[email protected]Followed the recipe exactly and the dish turned out perfectly. The chops were juicy and flavorful, and the sauce was rich and creamy. Served it with roasted vegetables and mashed cauliflower for a complete meal.
Abu Sayed Hasan
[email protected]I'm a huge fan of pork chops, and this recipe did not disappoint. The bourbon mustard sauce was a great addition, giving the chops a unique and delicious flavor. Will definitely be making this again.
Julian Paczkowski
[email protected]I was skeptical about the bourbon mustard sauce, but it turned out to be amazing! The sweetness of the bourbon and the tanginess of the mustard complemented each other perfectly. The chops were cooked to perfection and melted in my mouth.
Anfal Shabbir
[email protected]This low-carb chops recipe with bourbon mustard sauce is a game-changer! The sauce is incredibly flavorful and pairs perfectly with the tender chops. The whole dish is a symphony of flavors and textures. Highly recommend!