LOW CARB CHOCOLATE CHIP COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Low Carb Chocolate Chip Cookies image

These are pretty good. No, they do not taste exactly like traditional chocolate chip cookies, but they're good for sweet cravings. They're somewhat like shortbread cookies, with chocolate chunks. I plan on trying to use more almond meal and less baking mix next time, as I don't care for the taste of the mix. For the chocolate, I used a mixture of hershey's sugar free dark and milk chocolates.

Provided by 89240

Categories     Drop Cookies

Time 20m

Yield 18-24 cookies

Number Of Ingredients 8

3/4 cup low-carbohydrate baking mix
1/2 cup almond flour or 1/2 cup almond meal, see note
1/4 cup unsalted butter, softened
2 teaspoons vanilla
1 egg
1 egg yolk
1 cup Splenda sugar substitute
2 -3 ounces sugar-free bittersweet chocolate

Steps:

  • In a food processor, mix together bake mix, almond meal, and splenda.
  • Add butter to processor and pulse until crumbly.
  • In a separate bowl, mix egg, yolk, and vanilla.
  • Add the bake mix mixture to the egg mixture, a small amount at a time.
  • Stir in chocolate pieces.
  • Drop dough by tablespoons onto parchment lined baking sheet and flatten slightly with a spoon.
  • Bake at 325 for 8-10 minutes.
  • Cool, and transfer to airtight container.
  • NOTE: To make almond meal/flour, Process almonds in a food processor until fine; careful not to overprocess, or you'll end up with almond butter.

Ari Jones
aj99@yahoo.com

These cookies are a delicious and healthy way to satisfy your sweet tooth. I highly recommend them.


Jane Mbofana
j@yahoo.com

These cookies are not worth your time. They are dry and crumbly, and they have a strange aftertaste.


Raja Haq Nawaz
r.n91@hotmail.com

These cookies are the perfect way to end a meal. They are sweet and satisfying, but they won't weigh you down.


Ayanda Magdeline
a@hotmail.co.uk

I love that these cookies are low-carb, but they are also really delicious. I would never guess that they are healthy.


Patsy Banton
patsybanton84@yahoo.com

These cookies are just okay. They are not as good as regular chocolate chip cookies.


Cycloneace
cycloneace@aol.com

I've made these cookies several times now, and they are always a hit. They are so easy to make and they taste amazing.


Ssenkatuuka Henry
s-henry73@gmail.com

These cookies are a game-changer for me. I can finally enjoy a delicious dessert without feeling guilty.


Ceej Gidion
c.gidion@yahoo.com

These cookies are not worth the effort. They were bland and tasteless.


Dawood Riaz
riaz@gmail.com

I love these cookies! They are the perfect balance of sweet and salty. I always have a batch of them in my freezer.


Amahle Gcaba
amahle-g45@gmail.com

These cookies are a lifesaver for me. I'm on a low-carb diet, and these cookies help me satisfy my sweet tooth without derailing my progress.


Ihsanali Afridi7788
i28@gmail.com

These cookies were a bit of a disappointment. They were dry and crumbly, and the chocolate chips were not very melty.


Naomi Yango
yango_n84@gmail.com

I was really impressed with these cookies. They were easy to make and tasted delicious. I would definitely recommend them to anyone looking for a low-carb dessert.


Jessy Godsseed
j11@hotmail.fr

These cookies are the perfect low-carb treat. They are chewy, chocolatey, and oh so satisfying. I will definitely be making these again and again.


sonu write
s_write@hotmail.co.uk

I'm not a huge fan of these cookies. They were a bit too sweet for my taste.


Sammy Lucero3
s18@hotmail.fr

These cookies are so easy to make, and they taste just like regular chocolate chip cookies. I love that they are low-carb, so I can enjoy them without feeling guilty.


Timothy Wood
timothy_wood15@gmail.com

I made these cookies for a party and they were a huge hit! Everyone loved them, even the people who don't usually like low-carb desserts.


Morgan Brauer
m_brauer@yahoo.com

These cookies were a bit too dry for my taste. I think I might try adding a little bit of butter or oil next time.


Kim Boleyn
k.b@aol.com

I was skeptical about these cookies, but I was pleasantly surprised. They were soft and chewy, and the chocolate chips were nice and melty. I would definitely make these again.


sabor but
buts98@hotmail.com

These cookies were a hit! They were easy to make and tasted delicious. I was surprised at how well they turned out, considering they are low-carb. I will definitely be making these again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #desserts     #eggs-dairy     #oven     #diabetic     #cookies-and-brownies     #chocolate     #eggs     #dietary     #taste-mood     #sweet     #equipment     #number-of-servings