LOW CARB CHICKEN & BLACK BEAN SOUP
Check the labels on the canned black beans. Carbs can vary between the brands. I found one type that only has 33 net carbs per can.
Provided by FDADELKARIM
Categories Chicken Breast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Mix ingredients together in a large pot except sour cream.
- Simmer for 15 minutes. Stir in the sour cream before serving.
- Serve with low carb pita chips.
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R.k Shrestha
[email protected]This soup is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
kim williams
[email protected]I'm not sure what I did wrong, but my soup turned out really watery. I think I might have added too much broth.
Rabnidar Rabnidar123
[email protected]This soup is a great way to use up leftover chicken. It's also a healthy and affordable meal.
Dre Benasty
[email protected]This soup was a bit bland for my taste. I think I would have liked it better if I had added more spices.
Courtney Morrill
[email protected]I made this soup in my slow cooker and it turned out perfect. The chicken was fall-off-the-bone tender and the soup was so flavorful. I will definitely be making this again.
Michelle Strickland
[email protected]This soup was a bit too spicy for my taste, but my husband loved it. He said it was the perfect comfort food for a cold winter day.
At Service
[email protected]I'm not a big fan of soup, but this one was really good. The chicken was tender and flavorful, and the broth was rich and savory. I would definitely make this again.
Padam Lama
[email protected]This soup is delicious! I love the combination of flavors and the fact that it's low-carb. I've made it several times now and it's always a hit with my family and friends.
Mmvx Wvv
[email protected]I was really excited to try this recipe, but I was disappointed. The soup was bland and the chicken was tough. I think I might have done something wrong, but I'm not sure what. I'll try it again sometime, but I'll probably make some changes to the re
Alejo Caro
[email protected]This soup is the perfect comfort food. It's hearty, flavorful, and filling. I love that it's also low-carb and healthy. I've made it several times now and it's always a hit with my family and friends.
Yasmeen Marrar
[email protected]I'm not a huge fan of black beans, but this soup was still really good. The chicken was tender and flavorful, and the broth was rich and savory. I would definitely make this again, but I might use a different bean next time.
D J PAGOL
[email protected]Meh.
Crown Wealth
[email protected]This is my new favorite soup recipe! It's so easy to make and it's always a hit with my family and friends. I love that it's low-carb and packed with protein and fiber. I also appreciate that it's a one-pot meal, which makes cleanup a breeze.
Nirmala poudel
[email protected]This soup was just okay. I found it to be a bit bland and the chicken was a bit dry. I think I would have liked it better if I had added more spices and maybe some vegetables.
Ambasiize Innocent
[email protected]I tried this recipe last night and it was delicious! I made a few minor changes, such as using chicken thighs instead of chicken breasts and adding a bit more spice. The soup turned out perfectly and my husband and I both loved it. I'll definitely be
Tyreece Tyral
[email protected]This low-carb chicken black bean soup was a hit with my family! It was easy to make and packed with flavor. The chicken was tender and juicy, and the black beans added a nice heartiness to the soup. I also loved the addition of the spices, which gave