LOW CARB CHEESY YELLOW SQUASH CASSEROLE RECIPE - (4.1/5)
Provided by aerin8
Number Of Ingredients 7
Steps:
- 1. Preheat the oven to 375 degrees. Spray a 2 quart baking dish with nonstick cooking spray. 2. Layer the bottom of the baking dish with half of the yellow squash slices and lightly sprinkle with salt and pepper. Top with 1⁄2 of the onions, 1⁄2 of the red bell pepper, dollops of 1⁄2 of the cream cheese, and then 1⁄2 of the Cheddar cheese over top. 3. Repeat the process of step 2 all over again, creating a second layer of yellow squash and then the other ingredients, ending with the remaining Cheddar cheese on top. 4. Bake for 40-45 minutes or until the top is beginning to brown and squash is fork tender. Let rest 5 minutes before serving. George's Tips | Cut down on the cooking time by lightly boiling, steaming, or sautéing the yellow squash before baking until nearly tender. Simply bake until cheese is melted. Variation | You can also make this with the strands of one cooked spaghetti squash in place of the yellow squash calories:160|fat: 12g|protein: 7.5g|fiber:1.5g|net carbs:5g See More of my Recipes on Pinterest---> http://www.pinterest.com/thegeorgestella/low-carb/
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Clint Demere
[email protected]This is the best cheesy yellow squash casserole recipe I've ever tried. It's so easy to make and it always turns out perfect.
Lila Shrestha
[email protected]This casserole is a great way to get your kids to eat their vegetables. It's cheesy and flavorful, and the yellow squash is hidden in the casserole.
Hani Jaan
[email protected]I made this casserole for a brunch party and it was a big hit. I served it with a side of fruit salad and everyone loved it.
Keatrice Lala
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover yellow squash.
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[email protected]This casserole was a little too cheesy for my taste, but my husband loved it. I think I'll try making it with less cheese next time.
Shahid Khan
[email protected]I followed the recipe exactly and my casserole turned out great. It was cheesy, flavorful, and had the perfect amount of crunch from the breadcrumb topping.
Mm Gg
[email protected]This is my new go-to recipe for cheesy yellow squash casserole. It's so easy to make and it's always a crowd-pleaser.
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[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Xaawa Luul
[email protected]This casserole was a bit bland for my taste. I think I'll add some extra spices next time.
Sumon Sazzad
[email protected]This is the best cheesy yellow squash casserole I've ever had. It's so easy to make and it always turns out perfect. I love serving it with a side of roasted vegetables.
Tyliyah Thompson
[email protected]I'm not a big fan of yellow squash, but this casserole changed my mind. It was creamy, cheesy, and so flavorful. I'll definitely be making this again.
Atiya Sultana
[email protected]This casserole was a hit with my family! It was cheesy, flavorful, and the perfect comfort food. I especially loved the crispy breadcrumb topping.