LOW CARB CHEESEBURGER QUICHE
A low carb but not low fat version of a quiche using meat as a crust. It's actually pretty tasty and can definitely be used during an induction phase of a low carb diet.
Provided by MNLisaB
Categories Savory Pies
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350*, Brown ground beef in skillet with onion and garlic.
- Drain off fat and mix in crisp crumbled bacon.
- Mix well to break up any large clumps.
- Press this mixture in the bottom of a deep dish pan or plate.
- Combine eggs, mayo,half and half and mix well.
- Sprinkle cheese over beef crust mixture.
- Pour egg mixture over the beef mixture.
- Bake 40-45 minutes at 350*, until browned and set.
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Eva Kohlweck
[email protected]This quiche was a bit too salty for my taste, but my kids loved it. I think I'll try reducing the amount of salt next time.
555Tempz
[email protected]This quiche was amazing! The crust was perfect and the filling was so flavorful. I will definitely be making this again.
Natali Gagua
[email protected]This quiche was a bit too dry for my taste, but my husband loved it. I think I'll try adding more milk or cream next time.
Ilyasjanilyasjan Ilyasjanilyas
[email protected]This quiche was easy to make and very tasty! I will definitely be making it again.
clarence reddix
[email protected]I'm not a big fan of quiche, but this one was pretty good! The crust was flaky and the filling was creamy and flavorful. I would definitely make it again.
Manoj Devda
[email protected]This quiche was delicious! I made it for a potluck and everyone raved about it. I will definitely be making it again.
Oyat Atara
[email protected]This quiche was a bit too eggy for my taste, but my kids loved it. I think I'll try a different recipe next time.
Ali Mind cracker
[email protected]I followed the recipe exactly and my quiche turned out perfect! The crust was flaky and the filling was creamy and cheesy. I will definitely be making this again.
SHELLEY HENRY
[email protected]This quiche was a bit too cheesy for my taste, but my husband loved it. I think I'll try making it with less cheese next time.
md shorif
[email protected]This quiche was easy to make and very tasty! I will definitely be making it again.
Javohir Tursunaliyev
[email protected]I made this quiche for a brunch party and it was a huge hit! Everyone loved it.
Nostalgia341
[email protected]This quiche was a disappointment. The crust was soggy and the filling was bland. I won't be making this again.
Vatlix
[email protected]This is the best quiche I've ever had! The crust was so flaky and the filling was so creamy and cheesy. I will definitely be making this again.
Karen Mann
[email protected]This quiche was easy to make and turned out great! I used a pre-made crust to save time, and it still came out perfect. The filling was cheesy and flavorful, and the bacon added a nice smoky flavor.
Amjad Jan
[email protected]I'm not usually a fan of quiche, but this one was amazing! The crust was perfect and the filling was so flavorful. I'll definitely be making this again.
Muhummad Arshad
[email protected]This low-carb cheeseburger quiche was a hit with my family! The crust was flaky and flavorful, and the filling was cheesy and satisfying. I especially loved the crispy bacon and melted cheese on top.